Râpé Fondant

Packaged product Mælk og æg President

Râpé Fondant contains 343 kcal per 100 g.

Roughly 71 % of its calories come from fat, with 28 % from protein and 1 % from carbohydrates (estimated with general energy factors).

That is close to the median for mælk og æg on FoodFactly (360 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Râpé Fondant by President, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
343kcal per 100 g
24 gprotein
1 gcarbohydrates
27 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 343 kcal
Total fat L 27 g 35 %
Saturated fat L 13 g 65 %
Sodium L 2.000 mg 87 %
Total carbohydrates L 1 g 0,4 %
Dietary fiber not reported
Total sugars L 0 g
Protein L 24 g 48 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 28 %Carbohydrates: 1 %Fat: 71 %343kcal / 100 g
  • Protein 28 %
  • Carbohydrates 1 %
  • Fat 71 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein24 gbelow the median for mælk og æg (median 25 g)
  • Sugars0 gin the lowest quarter of mælk og æg (median 0,1 g)
  • Fat27 gbelow the median for mælk og æg (median 27,3 g)
  • Saturated fat13 gin the lowest quarter of mælk og æg (median 17,9 g)
  • Sodium2.000 mgin the top quarter of mælk og æg (median 643 mg)
  • Protein per 100 kcal7 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
President
Barcode
6191513501345
Category
Ost, revet
Nutri-Score
E as computed by Open Food Facts

Ingredients

Ingredients not reported.

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Président à l'emmental President 343 24 g 1 g 27 g
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Emmental-mozzarella juustoraaste Pirkka 343 25 g 2,2 g 26 g
Gouda fein gerieben Kaufland 343 23 g 2 g 27 g
Emmental ja mozzarella raaste Pirkka 343 25 g 2,2 g 26 g
Pizzakäse Pizza Profi 343 28 g 1,6 g 25 g
Juustoraaste Maatilan Parhaat 344 26 g 0 g 25 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Râpé Fondant?

100 g of Râpé Fondant has 343 kcal.

Is Râpé Fondant high in protein?

Râpé Fondant contains 24 g of protein per 100 g (48 % of the 50 g Daily Value). About 28 % of its calories come from protein. Compared with other mælk og æg, that is below the median (median 25 g).

How many carbs are in Râpé Fondant?

Râpé Fondant has 1 g of total carbohydrates per 100 g, including 0 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Râpé Fondant?

Râpé Fondant contains 27 g of fat per 100 g, of which 13 g is saturated (65 % of the Daily Value).

How much sodium is in Râpé Fondant?

100 g contains 2.000 mg of sodium, 87 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 19. marts 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 6191513501345. License: ODbL 1.0 (Open Food Facts). Source record dated 19. marts 2026. Imported 6. november 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.