Ramen saveur Boeuf
Packaged product Andre fødevarer Tanoshi
Ramen saveur Boeuf contains 160 kcal per 100 g.
Roughly 82 % of its calories come from carbohydrates, with 13 % from protein and 5 % from fat (estimated with general energy factors).
That is less energy than the typical item in andre fødevarer on FoodFactly, where the median is 264 kcal per 100 g across 358.700 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 160 kcal | |
| Total fat L | 0,8 g | 1 % |
| Saturated fat L | 0,2 g | 1 % |
| Sodium L | 760 mg | 33 % |
| Total carbohydrates L | 32 g | 12 % |
| Dietary fiber L | 1,9 g | 7 % |
| Total sugars L | 1,7 g | |
| Added sugars L | 0,22 g | 0,4 % |
| Protein L | 5,2 g | 10 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 13 %
- Carbohydrates 82 %
- Fat 5 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein5,2 gbelow the median for andre fødevarer (median 7 g)
- Sugars1,7 gbelow the median for andre fødevarer (median 3,4 g)
- Fat0,8 gin the lowest quarter of andre fødevarer (median 6,5 g)
- Saturated fat0,2 gin the lowest quarter of andre fødevarer (median 1,9 g)
- Sodium760 mgin the top quarter of andre fødevarer (median 240 mg)
- Protein per 100 kcal3,3 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Tanoshi
- Barcode
- 0446589765365
- Quantity
- 360 grammes
- Category
- Ramen saveur Boeuf
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Nouilles japonaises précuites: Farine de blé 61%, eau, amidon acetylé, gluten de ble, sel, huile de soja, correcteurs d'acidité: acide lactique, carbonates de sodium. Assaisonnement saveur bœuf : Sel, sucre, maltodextrine de maïs, extrait de levure, épices en poudre (poivre noir, gingembre, cannelle, cumin, piment de la Jamaïque), extrait de malt de blé en poudre, arôme saveur boeuf [sauce soja (sel, sucre, extrait de levure, fèves de soja, graines de sésame, ail en poudre, oignons en poudre), sel, extrait de levure, sucre, maltodextrine de maïs, huile de tournesol, amidon de maïs, exhausteur de goût : 5'-ribonucléotide disodique], exhausteur de goût: 5'-ribonucleotide disodique; sauce soja en poudre (sel, sucre, extrait de levure, fèves de soja, graines de sésame, ail en poudre, oignons en poudre, huile de tournesol), persil, huile de tournesol, antiagglomérant: carbonates de sodium; correcteur d'acidité : acide citrique.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: SaltSukkerGærSolsikkeolieHvedemelKanelHvidløg
Frequently asked questions
How many calories are in Ramen saveur Boeuf?
100 g of Ramen saveur Boeuf has 160 kcal.
How much protein is in Ramen saveur Boeuf?
Ramen saveur Boeuf contains 5,2 g of protein per 100 g (10 % of the 50 g Daily Value). About 13 % of its calories come from protein. Compared with other andre fødevarer, that is below the median (median 7 g).
How many carbs are in Ramen saveur Boeuf?
Ramen saveur Boeuf has 32 g of total carbohydrates per 100 g, including 1,9 g of fiber and 1,7 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Ramen saveur Boeuf?
Ramen saveur Boeuf contains 0,8 g of fat per 100 g, of which 0,2 g is saturated (1 % of the Daily Value).
How much sodium is in Ramen saveur Boeuf?
100 g contains 760 mg of sodium, 33 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 26. maj 2026. FoodFactly last checked it on 8. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0446589765365. License: ODbL 1.0 (Open Food Facts). Source record dated 26. maj 2026. Imported 8. november 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.