Ramen Noodle
Packaged product Korn og pastaprodukter Jinmailang
Ramen Noodle contains 354 kcal per 100 g. A serving, 1 serving, 85 g (85 g) provides about 301 kcal.
Roughly 87 % of its calories come from carbohydrates, with 11 % from protein and 2 % from fat (estimated with general energy factors).
That is close to the median for korn og pastaprodukter on FoodFactly (347 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 354 kcal | |
| Total fat L | 0,59 g | 0,8 % |
| Saturated fat L | 0,24 g | 1 % |
| Sodium L | 684 mg | 30 % |
| Total carbohydrates L | 76 g | 28 % |
| Dietary fiber | not reported | |
| Total sugars L | 6 g | |
| Protein L | 10 g | 20 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 11 %
- Carbohydrates 87 %
- Fat 2 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein10 gabove the median for korn og pastaprodukter (median 8 g)
- Sugars6 gin the top quarter of korn og pastaprodukter (median 2,2 g)
- Fat0,59 gin the lowest quarter of korn og pastaprodukter (median 2,8 g)
- Saturated fat0,24 gbelow the median for korn og pastaprodukter (median 0,5 g)
- Sodium684 mgin the top quarter of korn og pastaprodukter (median 131 mg)
- Protein per 100 kcal2,8 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Jinmailang
- Barcode
- 0994555589663
- Label serving
- 1 serving (85 g)
- Category
- Korn og pastaprodukter
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Corn, Rice Quinoa Garofalo | 354 | 6,2 g | 76,4 g | 2,1 g |
| Red mill hot cereal Bob's Red Mill | 354 | 8,3 g | 79,2 g | 2,1 g |
| Koshihikari Rice Hinode | 354 | 6,3 g | 79,2 g | 0 g |
| einkorn flour azure | 354 | 18,8 g | 66,7 g | 3,1 g |
| Einkorn Flour Azure Market | 354 | 18,8 g | 66,7 g | 3,1 g |
| Mighty Tasty Hot Cereal Bob's Red Mill | 354 | 8,3 g | 79,2 g | 1 g |
| White Rice Well Done | 354 | 8,8 g | 77 g | 0,4 g |
| Long Grain Rice WELL DONE | 354 | 8,8 g | 77 g | 0,4 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Ramen Noodle?
100 g of Ramen Noodle has 354 kcal. Serving, 1 serving, 85 g (85 g): about 301 kcal.
Is Ramen Noodle high in protein?
Ramen Noodle contains 10 g of protein per 100 g (20 % of the 50 g Daily Value), or 8,5 g in serving, 1 serving, 85 g (85 g). About 11 % of its calories come from protein. Compared with other korn og pastaprodukter, that is above the median (median 8 g).
How many carbs are in Ramen Noodle?
Ramen Noodle has 76 g of total carbohydrates per 100 g, including 6 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Ramen Noodle?
Ramen Noodle contains 0,59 g of fat per 100 g, of which 0,24 g is saturated (1 % of the Daily Value).
How much sodium is in Ramen Noodle?
100 g contains 684 mg of sodium, 30 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 31. maj 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0994555589663. License: ODbL 1.0 (Open Food Facts). Source record dated 31. maj 2026. Imported 6. november 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.