radler
Packaged product Drikkevarer steiger
Radler contains 35 kcal per 100 ml. A serving, 100 ml (100 ml) provides about 35 kcal.
Roughly 95 % of its calories come from carbohydrates, with 3 % from fat and 3 % from protein (estimated with general energy factors).
That is less energy than the typical item in drikkevarer on FoodFactly, where the median is 41 kcal per 100 g across 479 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 ml | % DV |
|---|---|---|
| Calories L | 34,5 kcal | |
| Total fat L | 0,1 g | 0,1 % |
| Saturated fat | not reported | |
| Sodium L | 0,003 mg | 0 % |
| Total carbohydrates L | 8,2 g | 3 % |
| Dietary fiber L | 0 g | 0 % |
| Total sugars L | 0,007 g | |
| Added sugars L | 0,82 g | 2 % |
| Protein L | 0,22 g | 0,4 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 3 %
- Carbohydrates 95 %
- Fat 3 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein0,22 gbelow the median for drikkevarer (median 0,4 g)
- Sugars0,007 gbelow the median for drikkevarer (median 0,1 g)
- Fat0,1 gin the top quarter of drikkevarer (median 0 g)
- Sodium0,003 mgbelow the median for drikkevarer (median 4 mg)
- Protein per 100 kcal0,64 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Other components (1)
| Alkohol L | 0 g |
|---|
Product details
- Brand
- steiger
- Barcode
- 8588000210916
- Quantity
- 500 ml
- Label serving
- 100 ml
- Category
- Bier
- Packaging
- Can
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Pivo 50% (voda, jačmenný slad, špeciálne slady, upravený chmel) sirup s príchuťou citrón riedený so sýtenou vodou 50% (voda 90%, sirup 10% - zloženie: glukózový sirup, regulátor kyslosti, kyselina citrónová, prírodná citrónová aróma), CO2. Pasterizované. Odporúčame skladovať pri teplote do 25°C. Chrániť pred mrazom a priamym sinečným žiarením. Odporúčaná teplota konzumácie7-12°C. Vyrába: Pivovar Steiger as., Vyhne č.24, 966 02, Slovensko. Krajina pôvodu: Slovensko. Minimálna trvanlivostť do: vid dno plechovky. Skutočný obsah alkoholu 0,0% obj. 25 n
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Glucosesirup
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|---|---|---|---|---|
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| Kronenbourg 20X25CL KRONENBOURG BLONDE 4.2 DEGRE ALCOOL Kronenbourg | 35 | 0,4 g | 2 g | 0,1 g |
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in radler?
100 ml of radler has 35 kcal. Serving, 100 ml (100 ml): about 35 kcal.
How much protein is in radler?
Radler contains 0,22 g of protein per 100 ml (0,4 % of the 50 g Daily Value), or 0,22 g in serving, 100 ml (100 ml). About 3 % of its calories come from protein. Compared with other drikkevarer, that is below the median (median 0,4 g).
How many carbs are in radler?
Radler has 8,2 g of total carbohydrates per 100 ml, including 0 g of fiber and 0,007 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in radler?
Radler contains 0,1 g of fat per 100 ml.
How much sodium is in radler?
100 ml contains 0,003 mg of sodium, 0 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 21. juni 2026. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 8588000210916. License: ODbL 1.0 (Open Food Facts). Source record dated 21. juni 2026. Imported 7. november 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.