Raclette Käse Pfeffer

Packaged product Mælk og æg Aldi

Raclette Käse Pfeffer contains 360 kcal per 100 g.

Roughly 70 % of its calories come from fat, with 29 % from protein and 1 % from carbohydrates (estimated with general energy factors).

That is close to the median for mælk og æg on FoodFactly (345 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Raclette Käse Pfeffer by Aldi, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
360kcal per 100 g
26 gprotein
1 gcarbohydrates
28 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 360 kcal
Total fat L 28 g 36 %
Saturated fat L 18 g 90 %
Sodium L 600 mg 26 %
Total carbohydrates L 1 g 0,4 %
Dietary fiber not reported
Total sugars L 1 g
Added sugars L 0 g 0 %
Protein L 26 g 52 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 29 %Carbohydrates: 1 %Fat: 70 %360kcal / 100 g
  • Protein 29 %
  • Carbohydrates 1 %
  • Fat 70 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein26 gin the top quarter of mælk og æg (median 24 g)
  • Sugars1 gin the top quarter of mælk og æg (median 0,5 g)
  • Fat28 gin the top quarter of mælk og æg (median 27 g)
  • Sodium600 mgin the lowest quarter of mælk og æg (median 700 mg)
  • Protein per 100 kcal7,2 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Aldi
Barcode
4061458221368
Quantity
200 g
Category
Raclette
Nutri-Score
D as computed by Open Food Facts
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Milch, Milcheiweß, Molkensahne, Salz, Käsereikulturen (enthalten Milch), mikrobieller Labaustauschstoff, Konservierungsstoff: Natamycin, schwarzer, weißer & grüner Pfeffer (0,8 %).

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: MælkSalt

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Raclette Käse Pfeffer?

100 g of Raclette Käse Pfeffer has 360 kcal.

Is Raclette Käse Pfeffer high in protein?

Raclette Käse Pfeffer contains 26 g of protein per 100 g (52 % of the 50 g Daily Value). About 29 % of its calories come from protein. Compared with other mælk og æg, that is among the highest quarter (median 24 g).

How many carbs are in Raclette Käse Pfeffer?

Raclette Käse Pfeffer has 1 g of total carbohydrates per 100 g, including 1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Raclette Käse Pfeffer?

Raclette Käse Pfeffer contains 28 g of fat per 100 g, of which 18 g is saturated (90 % of the Daily Value).

How much sodium is in Raclette Käse Pfeffer?

100 g contains 600 mg of sodium, 26 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 26. marts 2026. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 4061458221368. License: ODbL 1.0 (Open Food Facts). Source record dated 26. marts 2026. Imported 7. november 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.