Quinoa

Packaged product Korn og pastaprodukter el oro de los andes

Quinoa contains 378 kcal per 100 g.

Roughly 68 % of its calories come from carbohydrates, with 16 % from fat and 16 % from protein (estimated with general energy factors).

That is close to the median for korn og pastaprodukter on FoodFactly (347 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Quinoa by el oro de los andes, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
378kcal per 100 g
14,7 gprotein
64,4 gcarbohydrates
6,8 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 378 kcal
Total fat L 6,8 g 9 %
Saturated fat L 0,71 g 4 %
Sodium L 84 mg 4 %
Total carbohydrates L 64,4 g 23 %
Dietary fiber not reported
Total sugars L 2,8 g
Protein L 14,7 g 29 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 16 %Carbohydrates: 68 %Fat: 16 %378kcal / 100 g
  • Protein 16 %
  • Carbohydrates 68 %
  • Fat 16 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein14,7 gin the top quarter of korn og pastaprodukter (median 8 g)
  • Sugars2,8 gabove the median for korn og pastaprodukter (median 2,2 g)
  • Fat6,8 gabove the median for korn og pastaprodukter (median 2,8 g)
  • Saturated fat0,71 gabove the median for korn og pastaprodukter (median 0,5 g)
  • Sodium84 mgbelow the median for korn og pastaprodukter (median 131 mg)
  • Protein per 100 kcal3,9 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
el oro de los andes
Barcode
8437017781035
Category
Korn og pastaprodukter

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Whole grain brown rice Harris teeter 378 6,7 g 75,6 g 6,7 g
Raspberry fruit and grain bar Millville by Aldi 378 2,7 g 67,6 g 10,8 g
Ultra Fine Scottish Oats Bulk Powders 378 11 g 61 g 8,1 g
Tri-Color Quinoa HyVee 378 13,3 g 64,4 g 5,6 g
Mixed Grain Sukina 378 11,1 g 75,6 g 3,3 g
long grain brown rice Giant Eagle 378 6,7 g 75,6 g 3,3 g
Fruit and grain bars Sunbest 378 5,4 g 75,7 g 8,1 g
White Quinoa Nutrifam 378 15,6 g 68,9 g 4,4 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Quinoa?

100 g of Quinoa has 378 kcal.

Is Quinoa high in protein?

Quinoa contains 14,7 g of protein per 100 g (29 % of the 50 g Daily Value). About 16 % of its calories come from protein. Compared with other korn og pastaprodukter, that is among the highest quarter (median 8 g).

How many carbs are in Quinoa?

Quinoa has 64,4 g of total carbohydrates per 100 g, including 2,8 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Quinoa?

Quinoa contains 6,8 g of fat per 100 g, of which 0,71 g is saturated (4 % of the Daily Value).

How much sodium is in Quinoa?

100 g contains 84 mg of sodium, 4 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 27. marts 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 8437017781035. License: ODbL 1.0 (Open Food Facts). Source record dated 27. marts 2026. Imported 6. november 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.