Queso majorero
Packaged product Mælk og æg Maxorata
Queso majorero contains 466 kcal per 100 g.
Roughly 75 % of its calories come from fat, with 22 % from protein and 2 % from carbohydrates (estimated with general energy factors).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 466 kcal | |
| Total fat L | 39 g | 50 % |
| Saturated fat L | 27,9 g | 140 % |
| Sodium L | 760 mg | 33 % |
| Total carbohydrates L | 2,8 g | 1 % |
| Dietary fiber | not reported | |
| Total sugars L | 0 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 25,9 g | 52 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 22 %
- Carbohydrates 2 %
- Fat 75 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein per 100 kcal5,6 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Maxorata
- Barcode
- 8424751111532
- Quantity
- 300 g
- Category
- queso-majorero
- Packaging
- fresh
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 3 processing level (1 to 4), as classified by Open Food Facts
Ingredients
_Leche_* entera pasteurizada de cabra, cuajo, estabilizante: cloruro cálcico; fermentos lácticos, sal y pimentón. *Origen de la leche: Fuerteventura, España. Corteza no comestible.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Maxorata Maxorata | 464 | 8 g | 25 g | 39 g |
| Queso de cabra majorero maxorata | 413 | 26 g | 2,2 g | 33,3 g |
| Queso de Cabra Maxorata semicurado con pimentón Maxorata | 413 | 26 g | 2,2 g | 33,3 g |
| Queso de cabra semicurado untado con pimentón Maxorata | 413 | 26 g | 2,2 g | 33,3 g |
| Queso Maxorata Maxorata | 349 | 20,4 g | 4,1 g | 27,9 g |
| Queso de cabra tierno maxorata | 349 | 20,4 g | 4,1 g | 27,9 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Queso majorero?
100 g of Queso majorero has 466 kcal.
Is Queso majorero high in protein?
Queso majorero contains 25,9 g of protein per 100 g (52 % of the 50 g Daily Value). About 22 % of its calories come from protein.
How many carbs are in Queso majorero?
Queso majorero has 2,8 g of total carbohydrates per 100 g, including 0 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Queso majorero?
Queso majorero contains 39 g of fat per 100 g, of which 27,9 g is saturated (140 % of the Daily Value).
How much sodium is in Queso majorero?
100 g contains 760 mg of sodium, 33 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 27. marts 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 8424751111532. License: ODbL 1.0 (Open Food Facts). Source record dated 27. marts 2026. Imported 6. november 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.