Queso Blanco Cheese Dip
Packaged product Suppe og saucer Kroger
Queso Blanco Cheese Dip contains 150 kcal per 100 g. A serving, 2 tbsp, 30 g (30 g) provides about 45 kcal.
Roughly 63 % of its calories come from fat, with 19 % from protein and 19 % from carbohydrates (estimated with general energy factors).
That is more energy than the typical item in suppe og saucer on FoodFactly, where the median is 117 kcal per 100 g across 25.223 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 150 kcal | |
| Total fat L | 10 g | 13 % |
| Saturated fat L | 6,7 g | 33 % |
| Cholesterol L | 33,3 mg | 11 % |
| Sodium L | 700 mg | 30 % |
| Total carbohydrates L | 6,7 g | 2 % |
| Dietary fiber | not reported | |
| Total sugars L | 3,3 g | |
| Protein L | 6,7 g | 13 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 19 %
- Carbohydrates 19 %
- Fat 63 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein6,7 gin the top quarter of suppe og saucer (median 2,1 g)
- Sugars3,3 gbelow the median for suppe og saucer (median 3,6 g)
- Fat10 gin the top quarter of suppe og saucer (median 2,9 g)
- Saturated fat6,7 gin the top quarter of suppe og saucer (median 0,8 g)
- Sodium700 mgabove the median for suppe og saucer (median 424 mg)
- Protein per 100 kcal4,4 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Kroger
- Barcode
- 0011110959805
- Label serving
- 2 tbsp (30 g)
- Category
- Suppe og saucer
Ingredients
Ingredients not reported.
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|---|---|---|---|---|
| Martin’s Stadium Cheddar Dip Martin's | 150 | 3,3 g | 10 g | 10 g |
| Saint-Jacques sauce homardine Argel | 150 | 11 g | 4,3 g | 10 g |
| Southern Mustard Sauce Morgan's Carolina Q | 150 | 0 g | 33,3 g | 0 g |
| Roasted pineapple habanero sauce Fischer & Wieser | 150 | 0 g | 40 g | 0 g |
| Seasoned Pulled Chicken with Barbeque Sauce Park Street Deli | 150 | 10,7 g | 20,7 g | 2,1 g |
| Sweet & Tangy Everything Sauce Senna Sauce | 150 | 0 g | 40 g | 0 g |
| Sauce original piri piri Pica Pica | 150 | 0,67 g | 3,3 g | 15 g |
| Soupe Canton boeuf et orge Canton | 150 | 9 g | 18 g | 5 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Queso Blanco Cheese Dip?
100 g of Queso Blanco Cheese Dip has 150 kcal. Serving, 2 tbsp, 30 g (30 g): about 45 kcal.
How much protein is in Queso Blanco Cheese Dip?
Queso Blanco Cheese Dip contains 6,7 g of protein per 100 g (13 % of the 50 g Daily Value), or 2 g in serving, 2 tbsp, 30 g (30 g). About 19 % of its calories come from protein. Compared with other suppe og saucer, that is among the highest quarter (median 2,1 g).
How many carbs are in Queso Blanco Cheese Dip?
Queso Blanco Cheese Dip has 6,7 g of total carbohydrates per 100 g, including 3,3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Queso Blanco Cheese Dip?
Queso Blanco Cheese Dip contains 10 g of fat per 100 g, of which 6,7 g is saturated (33 % of the Daily Value).
How much sodium is in Queso Blanco Cheese Dip?
100 g contains 700 mg of sodium, 30 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 30. september 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0011110959805. License: ODbL 1.0 (Open Food Facts). Source record dated 30. september 2026. Imported 6. november 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.