quesado rallado 4 quesos
Packaged product Mælk og æg La Tabla
Quesado rallado 4 quesos contains 367 kcal per 100 g.
Roughly 71 % of its calories come from fat, with 27 % from protein and 2 % from carbohydrates (estimated with general energy factors).
That is close to the median for mælk og æg on FoodFactly (360 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 367 kcal | |
| Total fat L | 29 g | 37 % |
| Saturated fat L | 20 g | 100 % |
| Sodium L | 440 mg | 19 % |
| Total carbohydrates L | 1,9 g | 0,7 % |
| Dietary fiber | not reported | |
| Total sugars L | 0,2 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 25 g | 50 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 27 %
- Carbohydrates 2 %
- Fat 71 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Sugars0,2 gabove the median for mælk og æg (median 0,1 g)
- Fat29 gabove the median for mælk og æg (median 27,3 g)
- Saturated fat20 gin the top quarter of mælk og æg (median 17,9 g)
- Sodium440 mgin the lowest quarter of mælk og æg (median 643 mg)
- Protein per 100 kcal6,8 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- La Tabla
- Barcode
- 2004060058276
- Quantity
- 400 g
- Category
- Ost, revet
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Queso Emmental (44 %) (leche pasteurizada de vaca, sal, coagulante microbiano, fermentos lácticos), Queso Cheddar Rojo (30%) (leche pasteurizada de vaca, sal, coagulante microbiano, fermentos lácticos y colorante (caroteno E-160a)), Queso Gouda (19%) (leche pasteurizada de vaca, sal, coagulante microbiano, fermentos lácticos), Queso curado (5%) (leche pasteurizada de vaca, sal, coagulantę microbiano, fermentos lácticos) y antiaglomerante (almidón).
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Finello - Ofenkäse mit Cheddar Arla | 367 | 25 g | 2,7 g | 29 g |
| Special mix Boni | 367 | 24 g | 0,5 g | 30 g |
| Finello queso rallado cheddar y mozzarella Arla | 367 | 25 g | 2,7 g | 29 g |
| Mix di Formaggi grattugiati Parmareggio | 367 | 31 g | 0 g | 27 g |
| Queso rallado 4 quesos La Tabla | 367 | 25 g | 1,9 g | 29 g |
| Verraton cheddar-mozzarella Arla | 367 | 25 g | 2,7 g | 29 g |
| Cheddar & Mozzarella Arla | 367 | 25 g | 27 g | 29 g |
| Mélange de Fromages GRATIN Cheddar Suisse Parmesan Rapé Riviera | 367 | 23,3 g | 3,3 g | 30 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in quesado rallado 4 quesos?
100 g of quesado rallado 4 quesos has 367 kcal.
Is quesado rallado 4 quesos high in protein?
Quesado rallado 4 quesos contains 25 g of protein per 100 g (50 % of the 50 g Daily Value). About 27 % of its calories come from protein.
How many carbs are in quesado rallado 4 quesos?
Quesado rallado 4 quesos has 1,9 g of total carbohydrates per 100 g, including 0,2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in quesado rallado 4 quesos?
Quesado rallado 4 quesos contains 29 g of fat per 100 g, of which 20 g is saturated (100 % of the Daily Value).
How much sodium is in quesado rallado 4 quesos?
100 g contains 440 mg of sodium, 19 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 28. marts 2026. FoodFactly last checked it on 8. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 2004060058276. License: ODbL 1.0 (Open Food Facts). Source record dated 28. marts 2026. Imported 8. november 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.