Purée D'amandes Blanches
Packaged product Mælk og æg Bonneterre
Purée D'amandes Blanches contains 679 kcal per 100 g.
Roughly 81 % of its calories come from fat, with 16 % from protein and 3 % from carbohydrates (estimated with general energy factors).
That is close to the median for mælk og æg on FoodFactly (651 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 679 kcal | |
| Total fat L | 60 g | 77 % |
| Saturated fat L | 4,9 g | 25 % |
| Sodium L | 4 mg | 0,2 % |
| Total carbohydrates L | 5 g | 2 % |
| Dietary fiber L | 7,4 g | 26 % |
| Total sugars L | 5 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 26 g | 52 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 16 %
- Carbohydrates 3 %
- Fat 81 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein26 gin the top quarter of mælk og æg (median 23 g)
- Fiber7,4 gin the lowest quarter of mælk og æg (median 7,8 g)
- Sugars5 gabove the median for mælk og æg (median 4,6 g)
- Fat60 gabove the median for mælk og æg (median 57 g)
- Protein per 100 kcal3,8 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Bonneterre
- Barcode
- 3396410047986
- Category
- White almond butters
- Nutri-Score
- A as computed by Open Food Facts
- NOVA group
- 1 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Blanche Ingrédient , Amandes mondées issues de l’agriculture biologique. Peut contenir des traces d’autres fruits à coque et de graines de sésame.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Mandler
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Purée d’Amandes Blanches Bonneterre | 679 | 26 g | 5 g | 60 g |
| Purée crue amande blanche Perl'Amande | 679 | 24 g | 8,9 g | 61 g |
| Purée d'amandes blanches bio Agidra | 679 | 23 g | 5,7 g | 61 g |
| Amande blanche Perlamande | 679 | 24 g | 8,9 g | 61 g |
| Ma purée bio d'amandes blanches NaturéO | 679 | 24 g | 8,9 g | 61 g |
| Purée d'amande blanche Marcel & Fils | 679 | 24 g | 9 g | 61 g |
| Purée d'amande blanche L'amandaie | 679 | 24 g | 8,9 g | 61 g |
| Purée D'amande Blanche Crue Perlamande | 679 | 22,9 g | 5,7 g | 61 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Purée D'amandes Blanches?
100 g of Purée D'amandes Blanches has 679 kcal.
Is Purée D'amandes Blanches high in protein?
Purée D'amandes Blanches contains 26 g of protein per 100 g (52 % of the 50 g Daily Value). About 16 % of its calories come from protein. Compared with other mælk og æg, that is among the highest quarter (median 23 g).
How many carbs are in Purée D'amandes Blanches?
Purée D'amandes Blanches has 5 g of total carbohydrates per 100 g, including 7,4 g of fiber and 5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Purée D'amandes Blanches?
Purée D'amandes Blanches contains 60 g of fat per 100 g, of which 4,9 g is saturated (25 % of the Daily Value).
How much sodium is in Purée D'amandes Blanches?
100 g contains 4 mg of sodium, 0,2 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 24. marts 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 3396410047986. License: ODbL 1.0 (Open Food Facts). Source record dated 24. marts 2026. Imported 6. november 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.