Pumpkin Spice Muffin Bars

Packaged product Brød og bagværk Leclerc

Pumpkin Spice Muffin Bars contains 405 kcal per 100 g.

Roughly 65 % of its calories come from carbohydrates, with 32 % from fat and 3 % from protein (estimated with general energy factors).

That is more energy than the typical item in brød og bagværk on FoodFactly, where the median is 283 kcal per 100 g across 28.094 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Pumpkin Spice Muffin Bars by Leclerc, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
405kcal per 100 g
2,7 gprotein
62,2 gcarbohydrates
13,5 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 405 kcal
Total fat L 13,5 g 17 %
Saturated fat L 6,8 g 34 %
Sodium L 432 mg 19 %
Total carbohydrates L 62,2 g 23 %
Dietary fiber not reported
Total sugars L 24,3 g
Protein L 2,7 g 5 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 3 %Carbohydrates: 65 %Fat: 32 %405kcal / 100 g
  • Protein 3 %
  • Carbohydrates 65 %
  • Fat 32 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein2,7 gin the lowest quarter of brød og bagværk (median 8 g)
  • Sugars24,3 gin the top quarter of brød og bagværk (median 3,9 g)
  • Fat13,5 gabove the median for brød og bagværk (median 7,1 g)
  • Saturated fat6,8 gin the top quarter of brød og bagværk (median 1,6 g)
  • Sodium432 mgabove the median for brød og bagværk (median 410 mg)
  • Protein per 100 kcal0,67 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Leclerc
Barcode
0064042603742
Category
Brød og bagværk

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Muffin max Leclerc 405 2,7 g 64,9 g 13,5 g
Carrot Muffin Max Lecrec 405 5,4 g 62,2 g 16,2 g
Goldfish Crackers Pepperidge Farm 405 8,1 g 78,4 g 6,8 g
Goldfish Crackers Pepperidge Farm 405 8,1 g 78,4 g 6,8 g
Muffin Max Leclerc 405 5,4 g 62,2 g 16,2 g
Gingerbread Oat Bite BOBOS 405 5,4 g 62,2 g 13,5 g
Lemon Blueberry Muffin Kroger Bakery Fresh 406 0 g 61,3 g 17 g
Garlic Bread CO-OP 406 7,2 g 39,9 g 24,6 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Pumpkin Spice Muffin Bars?

100 g of Pumpkin Spice Muffin Bars has 405 kcal.

How much protein is in Pumpkin Spice Muffin Bars?

Pumpkin Spice Muffin Bars contains 2,7 g of protein per 100 g (5 % of the 50 g Daily Value). About 3 % of its calories come from protein. Compared with other brød og bagværk, that is in the lowest quarter (median 8 g).

How many carbs are in Pumpkin Spice Muffin Bars?

Pumpkin Spice Muffin Bars has 62,2 g of total carbohydrates per 100 g, including 24,3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Pumpkin Spice Muffin Bars?

Pumpkin Spice Muffin Bars contains 13,5 g of fat per 100 g, of which 6,8 g is saturated (34 % of the Daily Value).

How much sodium is in Pumpkin Spice Muffin Bars?

100 g contains 432 mg of sodium, 19 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 1. april 2026. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0064042603742. License: ODbL 1.0 (Open Food Facts). Source record dated 1. april 2026. Imported 7. november 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.