Pulco citron

Packaged product Sweets og Desserter Pulco

Pulco citron contains 28 kcal per 100 g. A serving, 100 g (100 g) provides about 28 kcal.

Roughly 83 % of its calories come from carbohydrates, with 17 % from protein and 0 % from fat (estimated with general energy factors).

That is less energy than the typical item in sweets og desserter on FoodFactly, where the median is 274 kcal per 100 g across 114 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Pulco citron by Pulco, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
28kcal per 100 g
0,1 gprotein
0,5 gcarbohydrates
0 gfat
28kcal in serving, 100 g (100 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 28 kcal
Total fat L 0 g 0 %
Saturated fat L 0 g 0 %
Sodium L 0 mg 0 %
Total carbohydrates L 0,5 g 0,2 %
Dietary fiber L 0 g 0 %
Total sugars L 0,2 g
Protein L 0,1 g 0,2 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 17 %Carbohydrates: 83 %28kcal / 100 g
  • Protein 17 %
  • Carbohydrates 83 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein0,1 gabove the median for sweets og desserter (median 0 g)
  • Sugars0,2 gin the lowest quarter of sweets og desserter (median 64 g)
  • Protein per 100 kcal0,36 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Pulco
Barcode
3124480186508
Quantity
35 cl
Label serving
100 g
Category
Lemon syrups
Packaging
fr:bouteille-verre
Nutri-Score
B as computed by Open Food Facts
NOVA group
1 processing level (1 to 4), as classified by Open Food Facts

Ingredients

eau, jus à base de concentrés : citron 35,5% et orange 4,5% (équivalent à 40% de jus reconstitués), pulpes de citron 5% acidifiant : acide citrique, extrait de citron

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Similar products

FoodCaloriesProteinCarbsFat
Sirop de Fruits / Citron Raak 28 0 g 6 g 0 g
Le sirop bio citron Pressade 28 0 g 6,5 g 0 g
Sirop de fruit citron Teisseire 29 0 g 7 g 0 g
Citron avec pulpe Belle France 23 0,5 g 5,6 g 0,5 g
Pulco citron Pulco 23 0,2 g 1,6 g 0 g
Sirop de citron bio Boni 34 0,5 g 8,2 g 0,5 g
Citron vert à diluer Pulco 22 0,2 g 1 g 0 g
Sirop Citron sans Colorant Pac 34 0 g 8,5 g 0 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Pulco citron?

100 g of Pulco citron has 28 kcal. Serving, 100 g (100 g): about 28 kcal.

How much protein is in Pulco citron?

Pulco citron contains 0,1 g of protein per 100 g (0,2 % of the 50 g Daily Value), or 0,1 g in serving, 100 g (100 g). About 17 % of its calories come from protein. Compared with other sweets og desserter, that is above the median (median 0 g).

How many carbs are in Pulco citron?

Pulco citron has 0,5 g of total carbohydrates per 100 g, including 0 g of fiber and 0,2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Pulco citron?

Pulco citron contains 0 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).

How much sodium is in Pulco citron?

100 g contains 0 mg of sodium, 0 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 16. marts 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 3124480186508. License: ODbL 1.0 (Open Food Facts). Source record dated 16. marts 2026. Imported 6. november 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.