Pufuleti Pizza

Packaged product Snacks Buggy

Pufuleti Pizza contains 565 kcal per 100 g. A serving, 25 g (25 g) provides about 141 kcal.

Roughly 60 % of its calories come from fat, with 37 % from carbohydrates and 3 % from protein (estimated with general energy factors).

That is more energy than the typical item in snacks on FoodFactly, where the median is 500 kcal per 100 g across 3.082 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Pufuleti Pizza by Buggy, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
565kcal per 100 g
3,8 gprotein
52,4 gcarbohydrates
37,8 gfat
141kcal in serving, 25 g (25 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 565 kcal
Total fat L 37,8 g 48 %
Saturated fat L 17,7 g 89 %
Sodium L 320 mg 14 %
Total carbohydrates L 52,4 g 19 %
Dietary fiber L 2,1 g 8 %
Total sugars L 2,4 g
Added sugars L 3,1 g 6 %
Protein L 3,8 g 8 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 3 %Carbohydrates: 37 %Fat: 60 %565kcal / 100 g
  • Protein 3 %
  • Carbohydrates 37 %
  • Fat 60 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein3,8 gin the lowest quarter of snacks (median 7,1 g)
  • Fiber2,1 gin the lowest quarter of snacks (median 4,2 g)
  • Sugars2,4 gabove the median for snacks (median 1,6 g)
  • Fat37,8 gin the top quarter of snacks (median 24,5 g)
  • Saturated fat17,7 gin the top quarter of snacks (median 2,7 g)
  • Sodium320 mgin the lowest quarter of snacks (median 440 mg)
  • Protein per 100 kcal0,67 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Buggy
Barcode
6420318000785
Quantity
200 g
Label serving
25 g
Category
Majschips
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Maismehl, Palmöl, Pizzageschmack 50% [Weizenmehl, Salz, Zucker (Zucker, Dextrose), Hefeextrakt, Gemuse und Kräuter (Petersilie, Tomaten, Thymian), natürliche Aromen, Färbungsmittel (roter Paprikaextrakt (E160c))]. Kann Spuren von Gluten aus Weizen, Soja, Milch und aus Milcherzeugnisse enthalten. Aufbewahrungsbedingungen: Bitte i sauberen, trockenen, gelüfteten Käumen lagern, geschützt von Sonnenbestrahlung.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: PalmeolieMælkHvedemelSaltSukkerGærTomat

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Pufuleti Pizza?

100 g of Pufuleti Pizza has 565 kcal. Serving, 25 g (25 g): about 141 kcal.

How much protein is in Pufuleti Pizza?

Pufuleti Pizza contains 3,8 g of protein per 100 g (8 % of the 50 g Daily Value), or 0,95 g in serving, 25 g (25 g). About 3 % of its calories come from protein. Compared with other snacks, that is in the lowest quarter (median 7,1 g).

How many carbs are in Pufuleti Pizza?

Pufuleti Pizza has 52,4 g of total carbohydrates per 100 g, including 2,1 g of fiber and 2,4 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Pufuleti Pizza?

Pufuleti Pizza contains 37,8 g of fat per 100 g, of which 17,7 g is saturated (89 % of the Daily Value).

How much sodium is in Pufuleti Pizza?

100 g contains 320 mg of sodium, 14 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 7. juni 2026. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 6420318000785. License: ODbL 1.0 (Open Food Facts). Source record dated 7. juni 2026. Imported 7. november 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.