Pudding chocolat

Packaged product Sweets og Desserter Milbona

Pudding chocolat contains 125 kcal per 100 g.

Roughly 55 % of its calories come from carbohydrates, with 33 % from fat and 12 % from protein (estimated with general energy factors).

That is more energy than the typical item in sweets og desserter on FoodFactly, where the median is 108 kcal per 100 g across 565 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Pudding chocolat by Milbona, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
125kcal per 100 g
3,7 gprotein
16,8 gcarbohydrates
4,5 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 125 kcal
Total fat L 4,5 g 6 %
Saturated fat L 2,6 g 13 %
Sodium L 44 mg 2 %
Total carbohydrates L 16,8 g 6 %
Dietary fiber not reported
Total sugars L 14 g
Protein L 3,7 g 7 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 12 %Carbohydrates: 55 %Fat: 33 %125kcal / 100 g
  • Protein 12 %
  • Carbohydrates 55 %
  • Fat 33 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein3,7 gabove the median for sweets og desserter (median 3,2 g)
  • Sugars14 gabove the median for sweets og desserter (median 12 g)
  • Fat4,5 gabove the median for sweets og desserter (median 2,9 g)
  • Saturated fat2,6 gabove the median for sweets og desserter (median 1,8 g)
  • Sodium44 mgin the lowest quarter of sweets og desserter (median 65 mg)
  • Protein per 100 kcal3 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Milbona
Barcode
20246068
Category
Puddings
Nutri-Score
C as computed by Open Food Facts

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Grand dessert Ehrman 125 2,6 g 17,5 g 4,9 g
Pudding hapi 125 0 g 20 g 5 g
Cremore duo - hazelnut Zott 125 2,8 g 15 g 5,9 g
Pudding vanille Nestlé 125 3,2 g 21,3 g 3 g
Danone Dany Schoko + Sahne 4 x 115g = 460g Danone 125 2,6 g 17,4 g 4,9 g
Muudy Pudding black&white Schoko Dr. Oetker 126 3,2 g 16 g 5,3 g
Pudding à la vanille dr Madagascar La Laitière 4×115g Nestlé 126 3,4 g 18,9 g 4,1 g
La Laitiere pudding à la vanille de Madagascar 115g 4+2 La Laitière 126 3,4 g 18,9 g 4,1 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Pudding chocolat?

100 g of Pudding chocolat has 125 kcal.

How much protein is in Pudding chocolat?

Pudding chocolat contains 3,7 g of protein per 100 g (7 % of the 50 g Daily Value). About 12 % of its calories come from protein. Compared with other sweets og desserter, that is above the median (median 3,2 g).

How many carbs are in Pudding chocolat?

Pudding chocolat has 16,8 g of total carbohydrates per 100 g, including 14 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Pudding chocolat?

Pudding chocolat contains 4,5 g of fat per 100 g, of which 2,6 g is saturated (13 % of the Daily Value).

How much sodium is in Pudding chocolat?

100 g contains 44 mg of sodium, 2 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 2. oktober 2024. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 20246068. License: ODbL 1.0 (Open Food Facts). Source record dated 2. oktober 2024. Imported 6. november 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.