Pruneau
Packaged product Sweets og Desserter Confiturelle
Pruneau contains 150 kcal per 100 g.
Roughly 97 % of its calories come from carbohydrates, with 2 % from fat and 1 % from protein (estimated with general energy factors).
That is close to the median for sweets og desserter on FoodFactly (164 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 150 kcal | |
| Total fat L | 0,3 g | 0,4 % |
| Saturated fat L | 0,05 g | 0,3 % |
| Sodium L | 28 mg | 1 % |
| Total carbohydrates L | 35 g | 13 % |
| Dietary fiber L | 2,4 g | 9 % |
| Total sugars L | 30 g | |
| Added sugars L | 35 g | 70 % |
| Protein L | 0,5 g | 1 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 1 %
- Carbohydrates 97 %
- Fat 2 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Fiber2,4 gin the top quarter of sweets og desserter (median 1,7 g)
- Sugars30 gin the lowest quarter of sweets og desserter (median 38 g)
- Fat0,3 gabove the median for sweets og desserter (median 0,2 g)
- Saturated fat0,05 gabove the median for sweets og desserter (median 0,005 g)
- Sodium28 mgin the top quarter of sweets og desserter (median 8 mg)
- Protein per 100 kcal0,33 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Confiturelle
- Barcode
- 3452200002631
- Category
- Low sugar fruit jam
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Confiture biologique allégée en sucres - 100% issue de fruits: PRUNEAU ents: Pruneau bio 55%, concentre de jus de raisin rectifié bio, gélifiant: pectine de doces de fruits à coque. 35% de sucres et calories en moins qu'une confiture normale acidifiant jus concentré de citron bio, citrate de calcium. Peut contenir des noyaux
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Sukker
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Confiture allégée fruits rouges La Vie Claire | 152 | 0,9 g | 36 g | 0,2 g |
| Delicia fruits Delicia | 153 | 0,7 g | 37,3 g | 0,1 g |
| 3 Agrumes Confiturelle | 147 | 0,5 g | 35 g | 0,1 g |
| Confiture allégée en sucresfraise soupçon de cassis Confit de Provence | 146 | 0,5 g | 35 g | 0,2 g |
| Confiturelle abricots bio 100% fruits allégée en sucres Confit de Provence | 146 | 0,5 g | 35 g | 0,1 g |
| Tout Fruit Myrtille Confit de Provence | 146 | 0,5 g | 35 g | 0,1 g |
| Confiture Allégée de Figue de Provence Albert Ménès | 155 | 0,7 g | 37 g | 0,5 g |
| Fiordifrutta Rigoni di Asiago | 155 | 0 g | 37 g | 0 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Pruneau?
100 g of Pruneau has 150 kcal.
How much protein is in Pruneau?
Pruneau contains 0,5 g of protein per 100 g (1 % of the 50 g Daily Value). About 1 % of its calories come from protein.
How many carbs are in Pruneau?
Pruneau has 35 g of total carbohydrates per 100 g, including 2,4 g of fiber and 30 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Pruneau?
Pruneau contains 0,3 g of fat per 100 g, of which 0,05 g is saturated (0,3 % of the Daily Value).
How much sodium is in Pruneau?
100 g contains 28 mg of sodium, 1 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 14. marts 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 3452200002631. License: ODbL 1.0 (Open Food Facts). Source record dated 14. marts 2026. Imported 6. november 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.