Proteinella

Packaged product Sweets og Desserter HealthyCo

Proteinella contains 497 kcal per 100 g.

Roughly 58 % of its calories come from fat, with 30 % from carbohydrates and 11 % from protein (estimated with general energy factors).

That is close to the median for sweets og desserter on FoodFactly (548 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Proteinella by HealthyCo, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
497kcal per 100 g
15,4 gprotein
41,2 gcarbohydrates
35,1 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 497 kcal
Total fat L 35,1 g 45 %
Saturated fat L 6,2 g 31 %
Sodium L 80 mg 3 %
Total carbohydrates L 41,2 g 15 %
Dietary fiber L 3 g 11 %
Total sugars L 8,4 g
Added sugars L 0 g 0 %
Protein L 15,4 g 31 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 11 %Carbohydrates: 30 %Fat: 58 %497kcal / 100 g
  • Protein 11 %
  • Carbohydrates 30 %
  • Fat 58 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein15,4 gin the top quarter of sweets og desserter (median 7,4 g)
  • Fiber3 gbelow the median for sweets og desserter (median 3,9 g)
  • Sugars8,4 gin the lowest quarter of sweets og desserter (median 46 g)
  • Fat35,1 gabove the median for sweets og desserter (median 35 g)
  • Saturated fat6,2 gbelow the median for sweets og desserter (median 6,7 g)
  • Sodium80 mgin the top quarter of sweets og desserter (median 40 mg)
  • Protein per 100 kcal3,1 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
HealthyCo
Barcode
7350021421432
Quantity
400 g
Category
Hasselnødder, smørbare
Packaging
Plastic
Nutri-Score
D as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

sweetener: maltitol, sunflower oil, whey protein concentrate (from al) (2), hazelnuts (10%), sweet whey powder (from milk), fat-reduced cocd8 powder (6,5%), cocoa butter, coconut oil, emulsifier: lecithins (sun - fower), natural vanilla flavouring, with no added sugars, contain naturally occuring sugars, excessive consumption may produce laxative effects, allergen: may contain nuts, (sv/no/dk) hasselnöt/-nøds creme med la, rassle-/myse-/valleprotein och sötningsmedel/satstoff, ingred - siringsmedel/satstoff maltitol, solrosolja/solsikkeolje, vassle-/myse - wive fast 40 lr de inlifufries/aticz/pl/jara,

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: HasselnødRapsfrøolie

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Proteinella?

100 g of Proteinella has 497 kcal.

Is Proteinella high in protein?

Proteinella contains 15,4 g of protein per 100 g (31 % of the 50 g Daily Value). About 11 % of its calories come from protein. Compared with other sweets og desserter, that is among the highest quarter (median 7,4 g).

How many carbs are in Proteinella?

Proteinella has 41,2 g of total carbohydrates per 100 g, including 3 g of fiber and 8,4 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Proteinella?

Proteinella contains 35,1 g of fat per 100 g, of which 6,2 g is saturated (31 % of the Daily Value).

How much sodium is in Proteinella?

100 g contains 80 mg of sodium, 3 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 17. marts 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 7350021421432. License: ODbL 1.0 (Open Food Facts). Source record dated 17. marts 2026. Imported 6. november 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.