Protein

Packaged product Andre fødevarer Orangefit

Protein contains 392 kcal per 100 g. A serving, 26 gram (26 g) provides about 102 kcal.

Roughly 78 % of its calories come from protein, with 16 % from fat and 7 % from carbohydrates (estimated with general energy factors).

That is more energy than the typical item in andre fødevarer on FoodFactly, where the median is 264 kcal per 100 g across 358.700 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Protein by Orangefit, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
392kcal per 100 g
77,4 gprotein
6,5 gcarbohydrates
6,9 gfat
102kcal in serving, 26 gram (26 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 392 kcal
Total fat L 6,9 g 9 %
Saturated fat L 1,5 g 8 %
Sodium L 1.101 mg 48 %
Total carbohydrates L 6,5 g 2 %
Dietary fiber L 4,6 g 16 %
Total sugars L 2,9 g
Protein L 77,4 g 155 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 78 %Carbohydrates: 7 %Fat: 16 %392kcal / 100 g
  • Protein 78 %
  • Carbohydrates 7 %
  • Fat 16 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein77,4 gin the top quarter of andre fødevarer (median 7 g)
  • Fiber4,6 gin the top quarter of andre fødevarer (median 1,9 g)
  • Sugars2,9 gbelow the median for andre fødevarer (median 3,4 g)
  • Fat6,9 gabove the median for andre fødevarer (median 6,5 g)
  • Saturated fat1,5 gbelow the median for andre fødevarer (median 1,9 g)
  • Sodium1.101 mgin the top quarter of andre fødevarer (median 240 mg)
  • Protein per 100 kcal19,7 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Orangefit
Barcode
8719324609005
Quantity
750 gram
Label serving
26 gram
Category
Andre fødevarer

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Spicy Thai-suppe Noka 392 30 g 44,4 g 12,3 g
Plant-based Protein Orangefit 392 79,6 g 5,4 g 6,9 g
SPAM Toasted Sandwhich 7 Fresh 392 12,4 g 45,7 g 17,8 g
Sachet Bonbons fraîcheur saveur Sève de Pin Distri Products 392 0 g 96,6 g 0 g
Chistorra de Navarra Leframa 392 15,8 g 0,4 g 36,4 g
Ochos panadería Hnos. Cejas Roldan 392 13 g 77 g 3,6 g
regular cut fries Great Value 392 0 g 94,9 g 1,3 g
Instant Cappuccino Mochaccino Flavoured Lifestyle Food 392 6 g 71 g 10,9 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Protein?

100 g of Protein has 392 kcal. Serving, 26 gram (26 g): about 102 kcal.

Is Protein high in protein?

Protein contains 77,4 g of protein per 100 g (155 % of the 50 g Daily Value), or 20,1 g in serving, 26 gram (26 g). About 78 % of its calories come from protein. Compared with other andre fødevarer, that is among the highest quarter (median 7 g).

How many carbs are in Protein?

Protein has 6,5 g of total carbohydrates per 100 g, including 4,6 g of fiber and 2,9 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Protein?

Protein contains 6,9 g of fat per 100 g, of which 1,5 g is saturated (8 % of the Daily Value).

How much sodium is in Protein?

100 g contains 1.101 mg of sodium, 48 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 26. marts 2026. FoodFactly last checked it on 8. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 8719324609005. License: ODbL 1.0 (Open Food Facts). Source record dated 26. marts 2026. Imported 8. november 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.