Profeel protein mousse
Packaged product Sweets og Desserter Valio
Profeel protein mousse contains 82 kcal per 100 g. A serving, 150 g (150 g) provides about 123 kcal.
Roughly 58 % of its calories come from protein, with 28 % from carbohydrates and 14 % from fat (estimated with general energy factors).
That is less energy than the typical item in sweets og desserter on FoodFactly, where the median is 117 kcal per 100 g across 905 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 82 kcal | |
| Total fat L | 1,3 g | 2 % |
| Saturated fat L | 0,8 g | 4 % |
| Sodium L | 100 mg | 4 % |
| Total carbohydrates L | 5,8 g | 2 % |
| Dietary fiber L | 0 g | 0 % |
| Total sugars L | 5,2 g | |
| Protein L | 12 g | 24 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 58 %
- Carbohydrates 28 %
- Fat 14 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein12 gin the top quarter of sweets og desserter (median 3,6 g)
- Fiber0 gin the lowest quarter of sweets og desserter (median 0,3 g)
- Sugars5,2 gin the lowest quarter of sweets og desserter (median 13 g)
- Fat1,3 gin the lowest quarter of sweets og desserter (median 3,9 g)
- Saturated fat0,8 gin the lowest quarter of sweets og desserter (median 2,4 g)
- Sodium100 mgin the top quarter of sweets og desserter (median 52 mg)
- Protein per 100 kcal14,6 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Valio
- Barcode
- 6408430400126
- Quantity
- 150 g
- Label serving
- 150 g
- Category
- Mælkedesserter
- Nutri-Score
- A as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Maito, maitoproteiini, kahviuute (0,3%), tärkkelys, sakeuttamisaineet (guarkumi, karrageeni), liivate, makeutusaineet (asesulfaami K, sukraloosi), aromit, suola, karamellisiirappi, laktaasientsyymi
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
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|---|---|---|---|---|
| Novly, saveur vanille Nova | 82 | 2,5 g | 16,5 g | 0,7 g |
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| jell-o flan Jell-O | 82 | 3 g | 10,6 g | 3 g |
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Profeel protein mousse?
100 g of Profeel protein mousse has 82 kcal. Serving, 150 g (150 g): about 123 kcal.
Is Profeel protein mousse high in protein?
Profeel protein mousse contains 12 g of protein per 100 g (24 % of the 50 g Daily Value), or 18 g in serving, 150 g (150 g). About 58 % of its calories come from protein. Compared with other sweets og desserter, that is among the highest quarter (median 3,6 g).
How many carbs are in Profeel protein mousse?
Profeel protein mousse has 5,8 g of total carbohydrates per 100 g, including 0 g of fiber and 5,2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Profeel protein mousse?
Profeel protein mousse contains 1,3 g of fat per 100 g, of which 0,8 g is saturated (4 % of the Daily Value).
How much sodium is in Profeel protein mousse?
100 g contains 100 mg of sodium, 4 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 23. november 2023. FoodFactly last checked it on 8. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 6408430400126. License: ODbL 1.0 (Open Food Facts). Source record dated 23. november 2023. Imported 8. november 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.