Preparato pane e pizza

Packaged product Måltider og disketter Eurospin

Preparato pane e pizza contains 356 kcal per 100 g.

Roughly 92 % of its calories come from carbohydrates, with 6 % from fat and 2 % from protein (estimated with general energy factors).

That is more energy than the typical item in måltider og disketter on FoodFactly, where the median is 238 kcal per 100 g across 29.064 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Preparato pane e pizza by Eurospin, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
356kcal per 100 g
2,2 gprotein
81 gcarbohydrates
2,2 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 356 kcal
Total fat L 2,2 g 3 %
Saturated fat L 0,1 g 0,5 %
Sodium L 760 mg 33 %
Total carbohydrates L 81 g 29 %
Dietary fiber L 1,7 g 6 %
Total sugars L 4,4 g
Added sugars L 0 g 0 %
Protein L 2,2 g 4 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 2 %Carbohydrates: 92 %Fat: 6 %356kcal / 100 g
  • Protein 2 %
  • Carbohydrates 92 %
  • Fat 6 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein2,2 gin the lowest quarter of måltider og disketter (median 10 g)
  • Fiber1,7 gbelow the median for måltider og disketter (median 1,7 g)
  • Sugars4,4 gabove the median for måltider og disketter (median 2,6 g)
  • Fat2,2 gin the lowest quarter of måltider og disketter (median 8,2 g)
  • Saturated fat0,1 gin the lowest quarter of måltider og disketter (median 2,7 g)
  • Sodium760 mgin the top quarter of måltider og disketter (median 425 mg)
  • Protein per 100 kcal0,62 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Eurospin
Barcode
8017596072917
Category
Måltider og disketter

Ingredients

6) 81 i love to be gluten-free dedicates to celiacs a complete line: from pasta, biscuits, baked goods, bread substitutes, these are licensee products of the spiga barrata brand granted by alc, prepared with raw materials naturally gluten-free, but absolutely rich in this, ! nutrition declaration/hranilne vrednosti / nutritivne deklaracija %ar average nutritional values per - povprečna hranilna vrednost na prosječna hranjiva vrijednost na % pu*

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Preparato pane e pizza?

100 g of Preparato pane e pizza has 356 kcal.

How much protein is in Preparato pane e pizza?

Preparato pane e pizza contains 2,2 g of protein per 100 g (4 % of the 50 g Daily Value). About 2 % of its calories come from protein. Compared with other måltider og disketter, that is in the lowest quarter (median 10 g).

How many carbs are in Preparato pane e pizza?

Preparato pane e pizza has 81 g of total carbohydrates per 100 g, including 1,7 g of fiber and 4,4 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Preparato pane e pizza?

Preparato pane e pizza contains 2,2 g of fat per 100 g, of which 0,1 g is saturated (0,5 % of the Daily Value).

How much sodium is in Preparato pane e pizza?

100 g contains 760 mg of sodium, 33 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 13. marts 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 8017596072917. License: ODbL 1.0 (Open Food Facts). Source record dated 13. marts 2026. Imported 6. november 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.