Premium poultry gravy mix

Packaged product Suppe og saucer Mccormick

Premium poultry gravy mix contains 300 kcal per 100 g. A serving, 2 tsp, 5 g (5 g) provides about 15 kcal.

Roughly 100 % of its calories come from carbohydrates, with 0 % from protein and 0 % from fat (estimated with general energy factors).

That is more energy than the typical item in suppe og saucer on FoodFactly, where the median is 145 kcal per 100 g across 29.935 products.

The values are label data submitted by the manufacturer to USDA FoodData Central.

Premium poultry gravy mix by Mccormick, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
300kcal per 100 g
0 gprotein
60 gcarbohydrates
0 gfat
15kcal in serving, 2 tsp, 5 g (5 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 300 kcal
Total fat L 0 g 0 %
Saturated fat L 0 g 0 %
Sodium L 6.200 mg 270 %
Total carbohydrates L 60 g 22 %
Dietary fiber not reported
Total sugars L 0 g
Protein L 0 g 0 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Carbohydrates: 100 %300kcal / 100 g
  • Carbohydrates 100 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein0 gin the lowest quarter of suppe og saucer (median 1,3 g)
  • Sugars0 gin the lowest quarter of suppe og saucer (median 4 g)
  • Fat0 gin the lowest quarter of suppe og saucer (median 4,2 g)
  • Saturated fat0 gin the lowest quarter of suppe og saucer (median 0,5 g)
  • Sodium6.200 mgin the top quarter of suppe og saucer (median 613 mg)
  • Protein per 100 kcal0 gprotein density, useful for comparing foods with different calorie levels

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 300 kcal300 kcal
Protein 0 g0 g
Carbohydrates 60 g60 g
Fat 0 g0 g
Fiber n/an/a
Sugars 0 gn/a
Sodium 6.400 mg6.200 mg

Product details

Brand
Mccormick
Barcode
0052100734620
Quantity
20 oz
Label serving
2 tsp (5 g)
Category
dagligvarer
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Modified corn starch, corn maltodextrin, salt, yeast extract, sunflower oil, corn syrup solids, onion, chicken fat, caramel color, chicken broth, sodium caseinate (milk), natural flavor, lactose, autolyzed yeast, disodium inosinate and guanylate (flavor enhancers), spice, soy lecithin, and sesame oil.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SaltGærSolsikkeolieLøg

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Premium poultry gravy mix?

100 g of Premium poultry gravy mix has 300 kcal. Serving, 2 tsp, 5 g (5 g): about 15 kcal.

How much protein is in Premium poultry gravy mix?

Premium poultry gravy mix contains 0 g of protein per 100 g (0 % of the 50 g Daily Value), or 0 g in serving, 2 tsp, 5 g (5 g). About 0 % of its calories come from protein. Compared with other suppe og saucer, that is in the lowest quarter (median 1,3 g).

How many carbs are in Premium poultry gravy mix?

Premium poultry gravy mix has 60 g of total carbohydrates per 100 g, including 0 g of sugars.

How much fat is in Premium poultry gravy mix?

Premium poultry gravy mix contains 0 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).

How much sodium is in Premium poultry gravy mix?

100 g contains 6.200 mg of sodium, 270 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 23. juni 2022. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2034699. License: CC0 1.0 (U.S. public domain). Source record dated 14. juli 2017. Imported 6. november 2026.
  • Open Food Facts, record 0052100734620. License: ODbL 1.0 (Open Food Facts). Source record dated 23. juni 2022. Imported 6. november 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.