Premium Butter
Packaged product Mælk og æg Asendorfer
Premium Butter contains 744 kcal per 100 g. A serving, 100 g (100 g) provides about 744 kcal.
Roughly 99 % of its calories come from fat, with 0,5 % from carbohydrates and 0,4 % from protein (estimated with general energy factors).
That is more energy than the typical item in mælk og æg on FoodFactly, where the median is 246 kcal per 100 g across 47.562 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 744 kcal | |
| Total fat L | 82 g | 105 % |
| Saturated fat L | 59 g | 295 % |
| Sodium L | 40 mg | 2 % |
| Total carbohydrates L | 0,9 g | 0,3 % |
| Dietary fiber | not reported | |
| Total sugars L | 0,9 g | |
| Protein L | 0,7 g | 1 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 0,4 %
- Carbohydrates 0,5 %
- Fat 99 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein0,7 gin the lowest quarter of mælk og æg (median 8 g)
- Sugars0,9 gin the lowest quarter of mælk og æg (median 3,9 g)
- Fat82 gin the top quarter of mælk og æg (median 10 g)
- Saturated fat59 gin the top quarter of mælk og æg (median 4,2 g)
- Sodium40 mgin the lowest quarter of mælk og æg (median 232 mg)
- Protein per 100 kcal0,094 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Asendorfer
- Barcode
- 4260079147112
- Label serving
- 100 g
- Category
- Mælk og æg
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Butter Adam’s | 744 | 0,6 g | 0,6 g | 82,2 g |
| Salted Butter Golden Hooves | 744 | 0,6 g | 0,6 g | 82,2 g |
| All Things Butter Organic Unsalted All Things | 744 | 0,6 g | 0,6 g | 82,2 g |
| Bio-Heumilchbutter Unsere Heimat | 744 | 0,7 g | 0,7 g | 82 g |
| Butter Burgeis | 744 | 0,7 g | 0,6 g | 82 g |
| Butter valio | 744 | 0,6 g | 0,9 g | 82 g |
| Butter aus Sauerrahm Algunder | 744 | 0,7 g | 0,6 g | 82 g |
| Deutsche Markenbutter Sachsenmilch | 744 | 0,6 g | 1 g | 82 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Premium Butter?
100 g of Premium Butter has 744 kcal. Serving, 100 g (100 g): about 744 kcal.
How much protein is in Premium Butter?
Premium Butter contains 0,7 g of protein per 100 g (1 % of the 50 g Daily Value), or 0,7 g in serving, 100 g (100 g). About 0,4 % of its calories come from protein. Compared with other mælk og æg, that is in the lowest quarter (median 8 g).
How many carbs are in Premium Butter?
Premium Butter has 0,9 g of total carbohydrates per 100 g, including 0,9 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Premium Butter?
Premium Butter contains 82 g of fat per 100 g, of which 59 g is saturated (295 % of the Daily Value).
How much sodium is in Premium Butter?
100 g contains 40 mg of sodium, 2 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 26. marts 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 4260079147112. License: ODbL 1.0 (Open Food Facts). Source record dated 26. marts 2026. Imported 6. november 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.