Praline pecans
Packaged product Sweets og Desserter Member's Selection
Praline pecans contains 559 kcal per 100 g. A serving, 34 g (34 g) provides about 190 kcal.
Roughly 59 % of its calories come from fat, with 37 % from carbohydrates and 4 % from protein (estimated with general energy factors).
That is more energy than the typical item in sweets og desserter on FoodFactly, where the median is 367 kcal per 100 g across 86.677 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 559 kcal | |
| Total fat L | 38,2 g | 49 % |
| Saturated fat L | 4,4 g | 22 % |
| Sodium L | 162 mg | 7 % |
| Total carbohydrates L | 52,9 g | 19 % |
| Dietary fiber L | 5,9 g | 21 % |
| Total sugars L | 47,1 g | |
| Protein L | 5,9 g | 12 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 4 %
- Carbohydrates 37 %
- Fat 59 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein5,9 gabove the median for sweets og desserter (median 5,6 g)
- Fiber5,9 gin the top quarter of sweets og desserter (median 2 g)
- Sugars47,1 gin the top quarter of sweets og desserter (median 21,6 g)
- Fat38,2 gin the top quarter of sweets og desserter (median 13,5 g)
- Saturated fat4,4 gbelow the median for sweets og desserter (median 5,6 g)
- Sodium162 mgbelow the median for sweets og desserter (median 180 mg)
- Protein per 100 kcal1,1 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Member's Selection
- Barcode
- 0607766268950
- Quantity
- 850 g, 1 lb 14 oz
- Label serving
- 34 g
- Category
- Chocolate covered pecan nuts
- Packaging
- Plastic
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
PECANS, SUGAR, UNSALTED BUTTER (CREAM), BROWN SUGAR, SEA SALT, NATURAL FLAVOR, HIGH OLEIC SUNFLOWER OIL (PROCESSING AID).
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: SukkerSmørSaltSolsikkeolieCreme
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Praline Pecans Kirkland | 571 | 3,6 g | 53,6 g | 39,3 g |
| Pecans H-E-B | 533 | 6,7 g | 60 g | 30 g |
| Pecan Pralines Publix | 533 | 3,3 g | 60 g | 33,3 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Praline pecans?
100 g of Praline pecans has 559 kcal. Serving, 34 g (34 g): about 190 kcal.
How much protein is in Praline pecans?
Praline pecans contains 5,9 g of protein per 100 g (12 % of the 50 g Daily Value), or 2 g in serving, 34 g (34 g). About 4 % of its calories come from protein. Compared with other sweets og desserter, that is above the median (median 5,6 g).
How many carbs are in Praline pecans?
Praline pecans has 52,9 g of total carbohydrates per 100 g, including 5,9 g of fiber and 47,1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Praline pecans?
Praline pecans contains 38,2 g of fat per 100 g, of which 4,4 g is saturated (22 % of the Daily Value).
How much sodium is in Praline pecans?
100 g contains 162 mg of sodium, 7 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 7. november 2024. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0607766268950. License: ODbL 1.0 (Open Food Facts). Source record dated 7. november 2024. Imported 7. november 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.