Pralin sukkuladi

Packaged product Sweets og Desserter Sirius

Pralin sukkuladi contains 524 kcal per 100 g.

Roughly 57 % of its calories come from fat, with 38 % from carbohydrates and 5 % from protein (estimated with general energy factors).

That is close to the median for sweets og desserter on FoodFactly (554 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Pralin sukkuladi by Sirius, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
524kcal per 100 g
6,4 gprotein
50 gcarbohydrates
33 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 524 kcal
Total fat L 33 g 42 %
Saturated fat L 21 g 105 %
Sodium L 184 mg 8 %
Total carbohydrates L 50 g 18 %
Dietary fiber not reported
Total sugars L 45 g
Added sugars L 47,7 g 95 %
Protein L 6,4 g 13 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 5 %Carbohydrates: 38 %Fat: 57 %524kcal / 100 g
  • Protein 5 %
  • Carbohydrates 38 %
  • Fat 57 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein6,4 gabove the median for sweets og desserter (median 6,2 g)
  • Sugars45 gin the lowest quarter of sweets og desserter (median 50 g)
  • Fat33 gbelow the median for sweets og desserter (median 35 g)
  • Saturated fat21 gin the top quarter of sweets og desserter (median 19 g)
  • Sodium184 mgin the top quarter of sweets og desserter (median 84 mg)
  • Protein per 100 kcal1,2 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Sirius
Barcode
5690576574002
Category
Chokolade med fyld
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

milk chocolate (sugar, cocoa butter, cocoa liquor, whole milk powder, skimmed milk powder, emulsifier (soya lecithin), bourbon vanilla, cocoa dry solids min, 37%), glucose syrup, skimmed condensed milk, fully hydrogenated coconut fat, humectant (glycerol), water, malt extract, stabiliser (é 339ii), emulsifier (soya lecithin), table salt, flavouring, produced in a factory which works with milk, soya, almonds, hazelnuts and wheat,

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: GlucosesirupMælkSaltMandlerHasselnødSukkerKakaosmør

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Pralin sukkuladi?

100 g of Pralin sukkuladi has 524 kcal.

How much protein is in Pralin sukkuladi?

Pralin sukkuladi contains 6,4 g of protein per 100 g (13 % of the 50 g Daily Value). About 5 % of its calories come from protein. Compared with other sweets og desserter, that is above the median (median 6,2 g).

How many carbs are in Pralin sukkuladi?

Pralin sukkuladi has 50 g of total carbohydrates per 100 g, including 45 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Pralin sukkuladi?

Pralin sukkuladi contains 33 g of fat per 100 g, of which 21 g is saturated (105 % of the Daily Value).

How much sodium is in Pralin sukkuladi?

100 g contains 184 mg of sodium, 8 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 19. marts 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 5690576574002. License: ODbL 1.0 (Open Food Facts). Source record dated 19. marts 2026. Imported 6. november 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.