Poulet tikka

Packaged product Fjerkræ Halaland

Poulet tikka contains 172 kcal per 100 g.

Roughly 62 % of its calories come from carbohydrates, with 23 % from protein and 15 % from fat (estimated with general energy factors).

That is more energy than the typical item in fjerkræ on FoodFactly, where the median is 141 kcal per 100 g across 112 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Poulet tikka by Halaland, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
172kcal per 100 g
10,5 gprotein
28 gcarbohydrates
3 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 172 kcal
Total fat L 3 g 4 %
Saturated fat L 1,3 g 7 %
Sodium L 560 mg 24 %
Total carbohydrates L 28 g 10 %
Dietary fiber not reported
Total sugars L 0,73 g
Added sugars L 0 g 0 %
Protein L 10,5 g 21 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 23 %Carbohydrates: 62 %Fat: 15 %172kcal / 100 g
  • Protein 23 %
  • Carbohydrates 62 %
  • Fat 15 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein10,5 gin the top quarter of fjerkræ (median 7,4 g)
  • Sugars0,73 gin the lowest quarter of fjerkræ (median 2,1 g)
  • Fat3 gin the lowest quarter of fjerkræ (median 5,1 g)
  • Saturated fat1,3 gbelow the median for fjerkræ (median 1,5 g)
  • Sodium560 mgin the top quarter of fjerkræ (median 256 mg)
  • Protein per 100 kcal6,1 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Halaland
Barcode
3760127930921
Category
Kylling tikka masala
Nutri-Score
C as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Pâte : farine de blé (48%), eau, huile végétale (noix de coco, tournesol, huile de palme), sel, Ele de maïs, émulsifiants : E322, E481 , E471 , conservateurs : E282, farine de blé enrichie (carbonate de calcium, fer, niacine, thiamine). Garniture : viande hachée de poulet 37%, oignons 26%, piment, purée d'ail (ail, régulateurs d'acidité : acide citrique), purée de gingembre (gingembre, régulateurs d'acidité : acide citrique), sel, épices (cumin, garam masala, menthe séchée, poivre noir, poivre blanc), coriandre, curcuma, acide : acide citrique, acide acétique, colorant (El 63, El 22, El 29), herbes. Conservation : 24 h dans un réfrigérateur - 3 iours dans le compartiment à glace du réfrigérateur (CC) - Plusieurs mois dans le congélateur (-1 80C) : iusqu'à la date limite d'utilisation optimale indiquée sur le côté de la boite. ATTENTION : Une fois décongelés, les produits ne peuvent être recongelés. cHlCKEN TIKKA SAMOSAS Ingredients: Pastry : Wheat flour (48%), water, vegetable oil (coconut, sunflower, palm oil), salt, om starch, emulsifiers: E322, E481, Ed71. preservative: E282, fortified Wheat flour (calcium carbonate, iront niac , thiamin). minced chicken 37%, onions 26%, chilli, garlic puree (garlic, acidity regulator: citric acid), ginger puree (ginger, Mc acid), salt, spices (cumin, garam masala, dry mint, black pepper, white pepper), corianderr acid tv

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SaltHvedemelLøgHvidløgKokosolie

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Poulet Tikka Massala, Riz et Noix de Cajou L'ESPRIT FRAIS 173 7,8 g 19 g 7,1 g
Chicken tikka masala Aldi 175 12,1 g 3,4 g 12,2 g
Chicken Tikka Masala M&S Food 169 12,2 g 3,4 g 11,6 g
Tikka Massala De Poulet Et Riz les trois d'Asie 169 5,8 g 18,4 g 8 g
Poulet tikka massala Les Trois d'Asie 169 5,8 g 18,4 g 8 g
Poulet tikka massala et riz basmati Agis 176 8,2 g 17 g 8 g
Chicken Tikka Masala Marks & Spencer 168 13,3 g 2,6 g 11,3 g
Chicken Tikka Masala Morrisons The Best 167 7,4 g 15,3 g 8 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Poulet tikka?

100 g of Poulet tikka has 172 kcal.

Is Poulet tikka high in protein?

Poulet tikka contains 10,5 g of protein per 100 g (21 % of the 50 g Daily Value). About 23 % of its calories come from protein. Compared with other fjerkræ, that is among the highest quarter (median 7,4 g).

How many carbs are in Poulet tikka?

Poulet tikka has 28 g of total carbohydrates per 100 g, including 0,73 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Poulet tikka?

Poulet tikka contains 3 g of fat per 100 g, of which 1,3 g is saturated (7 % of the Daily Value).

How much sodium is in Poulet tikka?

100 g contains 560 mg of sodium, 24 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 20. marts 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 3760127930921. License: ODbL 1.0 (Open Food Facts). Source record dated 20. marts 2026. Imported 6. november 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.