Poulet curry
Packaged product Fjerkræ Equinox
Poulet curry contains 113 kcal per 100 g.
Roughly 43 % of its calories come from carbohydrates, with 30 % from fat and 27 % from protein (estimated with general energy factors).
That is less energy than the typical item in fjerkræ on FoodFactly, where the median is 131 kcal per 100 g across 198 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 113 kcal | |
| Total fat L | 3,8 g | 5 % |
| Saturated fat L | 0,8 g | 4 % |
| Sodium L | 460 mg | 20 % |
| Total carbohydrates L | 12,1 g | 4 % |
| Dietary fiber | not reported | |
| Total sugars L | 2 g | |
| Protein L | 7,5 g | 15 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 27 %
- Carbohydrates 43 %
- Fat 30 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein7,5 gabove the median for fjerkræ (median 7,1 g)
- Sugars2 gabove the median for fjerkræ (median 1,8 g)
- Fat3,8 gbelow the median for fjerkræ (median 4,5 g)
- Saturated fat0,8 gin the lowest quarter of fjerkræ (median 1,7 g)
- Sodium460 mgin the top quarter of fjerkræ (median 276 mg)
- Protein per 100 kcal6,6 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Equinox
- Barcode
- 5411896041223
- Category
- Kyllingekurry
- Nutri-Score
- C as computed by Open Food Facts
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Kip - Poulet au curry Aoste | 113 | 28 g | 2 g | 1,4 g |
| Red Thai Chicken Curry Marks & Spencer | 113 | 6,7 g | 15,5 g | 2,4 g |
| Poulet au Curry Toupargel | 113 | 6 g | 18,9 g | 1,4 g |
| Chicken Jalfrezi with Pilau Rice Tesco | 114 | 6,6 g | 14,1 g | 3,1 g |
| Poulet Au Curry Cora | 114 | 6,5 g | 15 g | 2,9 g |
| Poulet Indian Curry Maître CoQ | 112 | 21 g | 1,9 g | 2,3 g |
| POULET CURRY ANANAS et RIZ BASMATI Auchan | 112 | 8,4 g | 14 g | 2,2 g |
| Chinese chicken curry with egg fried rice co-op | 112 | 6,5 g | 13 g | 3,5 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Poulet curry?
100 g of Poulet curry has 113 kcal.
How much protein is in Poulet curry?
Poulet curry contains 7,5 g of protein per 100 g (15 % of the 50 g Daily Value). About 27 % of its calories come from protein. Compared with other fjerkræ, that is above the median (median 7,1 g).
How many carbs are in Poulet curry?
Poulet curry has 12,1 g of total carbohydrates per 100 g, including 2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Poulet curry?
Poulet curry contains 3,8 g of fat per 100 g, of which 0,8 g is saturated (4 % of the Daily Value).
How much sodium is in Poulet curry?
100 g contains 460 mg of sodium, 20 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 26. marts 2026. FoodFactly last checked it on 8. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 5411896041223. License: ODbL 1.0 (Open Food Facts). Source record dated 26. marts 2026. Imported 8. november 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.