Poulet basquaise

Packaged product Fjerkræ Agis

Poulet basquaise contains 150 kcal per 100 g.

Roughly 46 % of its calories come from fat, with 35 % from carbohydrates and 19 % from protein (estimated with general energy factors).

That is more energy than the typical item in fjerkræ on FoodFactly, where the median is 107 kcal per 100 g across 37 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Poulet basquaise by Agis, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
150kcal per 100 g
7,2 gprotein
13 gcarbohydrates
7,5 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 150 kcal
Total fat L 7,5 g 10 %
Saturated fat L 1,5 g 8 %
Sodium L 440 mg 19 %
Total carbohydrates L 13 g 5 %
Dietary fiber not reported
Total sugars L 2 g
Protein L 7,2 g 14 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 19 %Carbohydrates: 35 %Fat: 46 %150kcal / 100 g
  • Protein 19 %
  • Carbohydrates 35 %
  • Fat 46 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein7,2 gbelow the median for fjerkræ (median 7,8 g)
  • Sugars2 gin the top quarter of fjerkræ (median 1,8 g)
  • Fat7,5 gin the top quarter of fjerkræ (median 4 g)
  • Saturated fat1,5 gabove the median for fjerkræ (median 1 g)
  • Sodium440 mgabove the median for fjerkræ (median 360 mg)
  • Protein per 100 kcal4,8 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Agis
Barcode
3366760040814
Category
chicken-basque-style
Nutri-Score
C as computed by Open Food Facts

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Poulet à la basquaise Accoceberry 148 17,1 g 2,9 g 7,6 g
Poulet basquaise et riz L'assiette d'Antoine 147 5,2 g 16,8 g 6,3 g
Poulet basquaise au piment d'Espelette Pierre laguilhon 145 17 g 2,1 g 7,6 g
Poulet basquaise au piment d'Espelette La Cuisine des Saveurs 145 5,3 g 17 g 6,3 g
Poulet basquaise au piment d'Espelette Pierre Laguilhon 138 16 g 2 g 7,5 g
Poulet Basquaise Les Saveurs du Clavon 130 10 g 3,6 g 7,1 g
Poulet Basquaise Les Saveurs De Bourdette 128 15 g 3,5 g 6,2 g
Poulet Basquaise Les Saveurs De Bourdette 128 15 g 3,5 g 6,2 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Poulet basquaise?

100 g of Poulet basquaise has 150 kcal.

How much protein is in Poulet basquaise?

Poulet basquaise contains 7,2 g of protein per 100 g (14 % of the 50 g Daily Value). About 19 % of its calories come from protein. Compared with other fjerkræ, that is below the median (median 7,8 g).

How many carbs are in Poulet basquaise?

Poulet basquaise has 13 g of total carbohydrates per 100 g, including 2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Poulet basquaise?

Poulet basquaise contains 7,5 g of fat per 100 g, of which 1,5 g is saturated (8 % of the Daily Value).

How much sodium is in Poulet basquaise?

100 g contains 440 mg of sodium, 19 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 26. marts 2026. FoodFactly last checked it on 8. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 3366760040814. License: ODbL 1.0 (Open Food Facts). Source record dated 26. marts 2026. Imported 8. november 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.