Potée aux choux
Packaged product Måltider og disketter Auchan
Potée aux choux contains 71 kcal per 100 g. A serving, 400 g (400 g) provides about 284 kcal.
Roughly 46 % of its calories come from fat, with 38 % from protein and 17 % from carbohydrates (estimated with general energy factors).
That is less energy than the typical item in måltider og disketter on FoodFactly, where the median is 207 kcal per 100 g across 72 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 71 kcal | |
| Total fat L | 3,4 g | 4 % |
| Saturated fat L | 1,4 g | 7 % |
| Sodium L | 400 mg | 17 % |
| Total carbohydrates L | 2,8 g | 1 % |
| Dietary fiber L | 2 g | 7 % |
| Total sugars L | 1,2 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 6,3 g | 13 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 38 %
- Carbohydrates 17 %
- Fat 46 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein6,3 gabove the median for måltider og disketter (median 5,9 g)
- Sugars1,2 gin the lowest quarter of måltider og disketter (median 2,5 g)
- Fat3,4 gbelow the median for måltider og disketter (median 5,5 g)
- Saturated fat1,4 gbelow the median for måltider og disketter (median 1,9 g)
- Sodium400 mgbelow the median for måltider og disketter (median 557 mg)
- Protein per 100 kcal8,9 gprotein density, useful for comparing foods with different calorie levels
Product details
Ingredients
Choux précuits 28%, eau, viande de porc traitée en salaison et précuite 13% (viande de porc, eau, sel, stabilisant : triphosphates, gélifiant : algues Euchéma transformées), saucisses fumées pur porc 13% (viande de porc, eau, plasma de porc, sel), pommes de terre 7%, haricots blancs trempés précuits 5%, carottes 5%, poireaux 2,5%, sel, affermissant : chlorure de calcium. Elaboré à partir de viande de porc origine UE. Traces éventuelles de lait et de céréales contenant du gluten. Pourcentages exprimés par rapport au poids net total.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Pork Carnitas Mexican Meal Kit Street Kitchen | 77 | 1,4 g | 11,6 g | 2,3 g |
| Beef Barbacoa Street Kitchen | 81 | 2 g | 11,3 g | 2,7 g |
| Jollof Chicken Street kitchen | 85 | 2,6 g | 14,3 g | 1,1 g |
| Asian Style Peppered Beef & Brown Rice Meal performance meals | 86 | 9,4 g | 4,9 g | 3,1 g |
| Cheese & Garlic Potato Bake Maggi | 88 | 3,9 g | 11,1 g | 2,9 g |
| beef lasagna Southgate | 94 | 3,3 g | 9,9 g | 4,2 g |
| Dal Palak Gits | 107 | 4,7 g | 12 g | 4 g |
| Cassoulet Auchan | 114 | 8 g | 8 g | 4,7 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Potée aux choux?
100 g of Potée aux choux has 71 kcal. Serving, 400 g (400 g): about 284 kcal.
How much protein is in Potée aux choux?
Potée aux choux contains 6,3 g of protein per 100 g (13 % of the 50 g Daily Value), or 25,2 g in serving, 400 g (400 g). About 38 % of its calories come from protein. Compared with other måltider og disketter, that is above the median (median 5,9 g).
How many carbs are in Potée aux choux?
Potée aux choux has 2,8 g of total carbohydrates per 100 g, including 2 g of fiber and 1,2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Potée aux choux?
Potée aux choux contains 3,4 g of fat per 100 g, of which 1,4 g is saturated (7 % of the Daily Value).
How much sodium is in Potée aux choux?
100 g contains 400 mg of sodium, 17 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 19. maj 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 3596710514243. License: ODbL 1.0 (Open Food Facts). Source record dated 19. maj 2026. Imported 6. november 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.