Postre trufa
Packaged product Sweets og Desserter Carrefour
Postre trufa contains 150 kcal per 100 g.
Roughly 64 % of its calories come from carbohydrates, with 29 % from fat and 7 % from protein (estimated with general energy factors).
That is less energy than the typical item in sweets og desserter on FoodFactly, where the median is 222 kcal per 100 g across 1.023 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 150 kcal | |
| Total fat L | 4,8 g | 6 % |
| Saturated fat L | 3,2 g | 16 % |
| Sodium L | 52 mg | 2 % |
| Total carbohydrates L | 24 g | 9 % |
| Dietary fiber L | 0 g | 0 % |
| Total sugars L | 17 g | |
| Added sugars L | 12 g | 24 % |
| Protein L | 2,8 g | 6 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 7 %
- Carbohydrates 64 %
- Fat 29 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein2,8 gbelow the median for sweets og desserter (median 3 g)
- Fiber0 gin the lowest quarter of sweets og desserter (median 0,5 g)
- Sugars17 gbelow the median for sweets og desserter (median 18,5 g)
- Fat4,8 gabove the median for sweets og desserter (median 3,7 g)
- Saturated fat3,2 gabove the median for sweets og desserter (median 2 g)
- Sodium52 mgbelow the median for sweets og desserter (median 90 mg)
- Protein per 100 kcal1,9 gprotein density, useful for comparing foods with different calorie levels
Product details
Ingredients
Leche entera pasteurizada, azúcar, nata pasteurizada, caramelo 3% (azúcar, agua, corrector de acidez: hidróxido de sodio), almidón modificado de maíz, cacao magro en polvo 2,5%, espesante: carragenanos, emulgente: ésteres cítricos de monoglicéridos y diglicéridos de ácidos grasos, aroma.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
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| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| KFC, Oatmeal Raisin Cookie KFC | 150 | 2 g | 22 g | 6 g |
| Creme dessert edulcoree Delical | 150 | 10 g | 10,1 g | 7 g |
| Rice Pudding Madagascan Vanilla Bean Wicked Sister | 151 | 2,8 g | 21,9 g | 5,5 g |
| C Eskimko karamela Dr. Oetker | 149 | 2,9 g | 26 g | 3,6 g |
| Danet Topper Crunchy Cookie Danone | 151 | 4 g | 22 g | 5,2 g |
| Tvaroh vanilka Pilos | 151 | 9 g | 14 g | 6,5 g |
| Liegeois Dia | 151 | 2,6 g | 20,5 g | 6,5 g |
| Dessert aux framboises M&S | 149 | 1,4 g | 21,1 g | 6,5 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Postre trufa?
100 g of Postre trufa has 150 kcal.
How much protein is in Postre trufa?
Postre trufa contains 2,8 g of protein per 100 g (6 % of the 50 g Daily Value). About 7 % of its calories come from protein. Compared with other sweets og desserter, that is below the median (median 3 g).
How many carbs are in Postre trufa?
Postre trufa has 24 g of total carbohydrates per 100 g, including 0 g of fiber and 17 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Postre trufa?
Postre trufa contains 4,8 g of fat per 100 g, of which 3,2 g is saturated (16 % of the Daily Value).
How much sodium is in Postre trufa?
100 g contains 52 mg of sodium, 2 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 27. marts 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 8431876112368. License: ODbL 1.0 (Open Food Facts). Source record dated 27. marts 2026. Imported 6. november 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.