Pork & Leek Dumplings

Packaged product Måltider og disketter T&T

Pork & Leek Dumplings contains 183 kcal per 100 g. A serving, 120.0 g (120 g) provides about 220 kcal.

Roughly 55 % of its calories come from carbohydrates, with 26 % from protein and 19 % from fat (estimated with general energy factors).

That is less energy than the typical item in måltider og disketter on FoodFactly, where the median is 238 kcal per 100 g across 29.064 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Pork & Leek Dumplings by T&T, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
183kcal per 100 g
11,7 gprotein
25 gcarbohydrates
3,8 gfat
220kcal in serving, 120.0 g (120 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 183 kcal
Total fat L 3,8 g 5 %
Saturated fat L 0,83 g 4 %
Sodium L 383 mg 17 %
Total carbohydrates L 25 g 9 %
Dietary fiber L 2,5 g 9 %
Total sugars L 2,5 g
Protein L 11,7 g 23 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 26 %Carbohydrates: 55 %Fat: 19 %183kcal / 100 g
  • Protein 26 %
  • Carbohydrates 55 %
  • Fat 19 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein11,7 gabove the median for måltider og disketter (median 10 g)
  • Fiber2,5 gabove the median for måltider og disketter (median 1,7 g)
  • Sugars2,5 gbelow the median for måltider og disketter (median 2,6 g)
  • Fat3,8 gin the lowest quarter of måltider og disketter (median 8,2 g)
  • Saturated fat0,83 gin the lowest quarter of måltider og disketter (median 2,7 g)
  • Sodium383 mgbelow the median for måltider og disketter (median 425 mg)
  • Protein per 100 kcal6,4 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
T&T
Barcode
0776703267834
Label serving
120.0 g
Category
Måltider og disketter

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Chicken Sushi Snack Sainsbury's 183 4,1 g 31,7 g 4,2 g
Organic Tasty Meal Seeds of Change 183 3,3 g 35,4 g 3,3 g
Eiaufstrich Sandwich Billa 183 7,7 g 22 g 6,8 g
Sandwich Le tomate mozzarella Auchun 183 10,4 g 22,2 g 5,6 g
Freshji sandwich de dinde Freshji 183 11,5 g 23,6 g 5,2 g
Ham & Turkey sandwich Great American Deli 183 14,8 g 19,8 g 5,6 g
All American Footlong Sandwich Safeway ready2eat 183 14,1 g 14,1 g 7,1 g
Premium Pizza Tomato Bases From Scratch Dough 183 5,6 g 37,3 g 5,6 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Pork & Leek Dumplings?

100 g of Pork & Leek Dumplings has 183 kcal. Serving, 120.0 g (120 g): about 220 kcal.

Is Pork & Leek Dumplings high in protein?

Pork & Leek Dumplings contains 11,7 g of protein per 100 g (23 % of the 50 g Daily Value), or 14 g in serving, 120.0 g (120 g). About 26 % of its calories come from protein. Compared with other måltider og disketter, that is above the median (median 10 g).

How many carbs are in Pork & Leek Dumplings?

Pork & Leek Dumplings has 25 g of total carbohydrates per 100 g, including 2,5 g of fiber and 2,5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Pork & Leek Dumplings?

Pork & Leek Dumplings contains 3,8 g of fat per 100 g, of which 0,83 g is saturated (4 % of the Daily Value).

How much sodium is in Pork & Leek Dumplings?

100 g contains 383 mg of sodium, 17 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 19. april 2022. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0776703267834. License: ODbL 1.0 (Open Food Facts). Source record dated 19. april 2022. Imported 7. november 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.