Pops
Packaged product Sweets og Desserter Baskin Robbins
Pops contains 106 kcal per 100 g. A serving, 3 pops, 85 g (85 g) provides about 90 kcal.
Roughly 100 % of its calories come from carbohydrates, with 0 % from protein and 0 % from fat (estimated with general energy factors).
That is less energy than the typical item in sweets og desserter on FoodFactly, where the median is 215 kcal per 100 g across 5.045 products.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 106 kcal | |
| Total fat L | 0 g | 0 % |
| Saturated fat | not reported | |
| Sodium L | 18 mg | 0,8 % |
| Total carbohydrates L | 24,7 g | 9 % |
| Dietary fiber | not reported | |
| Total sugars L | 20 g | |
| Protein L | 0 g | 0 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Carbohydrates 100 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein0 gin the lowest quarter of sweets og desserter (median 3,2 g)
- Sugars20 gbelow the median for sweets og desserter (median 21,7 g)
- Fat0 gin the lowest quarter of sweets og desserter (median 10,3 g)
- Sodium18 mgin the lowest quarter of sweets og desserter (median 68 mg)
- Protein per 100 kcal0 gprotein density, useful for comparing foods with different calorie levels
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 106 kcal | 106 kcal |
| Protein | 0 g | 0 g |
| Carbohydrates | 24,7 g | 24,7 g |
| Fat | 0 g | 0 g |
| Fiber | n/a | n/a |
| Sugars | 20 g | 20 g |
| Sodium | 18 mg | 18 mg |
Product details
- Brand
- Baskin Robbins
- Barcode
- 0072392917808
- Label serving
- 3 POPS (85 g)
- Category
- Frosne desserter
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Water, high fructose corn syrup, maltodextrin, contains 2% or less of the following: citric acid, pectin, natural and artificial flavors, sodium citrate, sodium benzoate and potassium sorbate (preservatives), yellow 5, red 40, yellow 6.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Frozen Food Desserts Ice Cream Carte d'Or Mango Sorbet Tesco | 106 | 0,5 g | 24,9 g | 0,4 g |
| Fruit ice bars, mango Tops | 106 | 0 g | 25,9 g | 0 g |
| Sorbetto Palazzolo's | 106 | 0 g | 26,9 g | 0 g |
| Mango Sorbetto Palazzolo's | 106 | 0 g | 27,9 g | 0 g |
| Il Sorbetto ai frutti di bosco Tonitto | 106 | 0 g | 26,2 g | 0 g |
| Salted Caramel Ice Cream Myprotein | 106 | 10 g | 16,3 g | 2,8 g |
| Rich and creamy ice cream Turkey Hill Dairy | 106 | 3 g | 28,8 g | 12,1 g |
| Frozen Confection With Gumball Eye Blue Bunny | 106 | 0 g | 25,9 g | 0 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Pops?
100 g of Pops has 106 kcal. Serving, 3 pops, 85 g (85 g): about 90 kcal.
How much protein is in Pops?
Pops contains 0 g of protein per 100 g (0 % of the 50 g Daily Value), or 0 g in serving, 3 pops, 85 g (85 g). About 0 % of its calories come from protein. Compared with other sweets og desserter, that is in the lowest quarter (median 3,2 g).
How many carbs are in Pops?
Pops has 24,7 g of total carbohydrates per 100 g, including 20 g of sugars.
How much fat is in Pops?
Pops contains 0 g of fat per 100 g.
How much sodium is in Pops?
100 g contains 18 mg of sodium, 0,8 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: Branded Foods, record dated 22. april 2020. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 1854019. License: CC0 1.0 (U.S. public domain). Source record dated 12. marts 2018. Imported 6. november 2026.
- Open Food Facts, record 0072392917808. License: ODbL 1.0 (Open Food Facts). Source record dated 22. april 2020. Imported 6. november 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.