Popcorn Butter
Popcorn Butter contains 536 kcal per 100 g.
Roughly 58 % of its calories come from fat, with 36 % from carbohydrates and 5 % from protein (estimated with general energy factors).
That is more energy than the typical item in snacks on FoodFactly, where the median is 460 kcal per 100 g across 39.913 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 536 kcal | |
| Total fat L | 35,7 g | 46 % |
| Saturated fat L | 7,1 g | 36 % |
| Trans fat L | 0 g | |
| Cholesterol L | 0 mg | 0 % |
| Sodium L | 786 mg | 34 % |
| Total carbohydrates L | 50 g | 18 % |
| Dietary fiber L | 10,7 g | 38 % |
| Total sugars L | 3,6 g | |
| Protein L | 7,1 g | 14 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 5 %
- Carbohydrates 36 %
- Fat 58 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein7,1 gbelow the median for snacks (median 7,1 g)
- Fiber10,7 gin the top quarter of snacks (median 3,9 g)
- Sugars3,6 gbelow the median for snacks (median 5 g)
- Fat35,7 gin the top quarter of snacks (median 21,1 g)
- Saturated fat7,1 gabove the median for snacks (median 3,6 g)
- Sodium786 mgin the top quarter of snacks (median 411 mg)
- Protein per 100 kcal1,3 gprotein density, useful for comparing foods with different calorie levels
Product details
Ingredients
Popcorn, Vegetable Oil (Corn oil, Cottonseed oil, Sunflower oil, Canola Oil), Salt, Corn Syrup Solids, Beta Carotene, Modified Corn Starch, Medium Chain Triglycerides, Artificial Flavors, Natural Flavor, Tocopherol (vitamin E), Ascorbyl Palmatate
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: SaltSolsikkeolieRapsfrøolie
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| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Wavy Chips Weis | 536 | 7,1 g | 53,6 g | 32,1 g |
| Potato chips Members mark | 536 | 7,1 g | 53,6 g | 35,7 g |
| Paleo Snack Mix Chipotle BBQ Thrive Market | 536 | 10,7 g | 46,4 g | 35,7 g |
| Salted and Vinegar Flavored Gluten Free Patato Chips Hannaford | 536 | 7,1 g | 53,6 g | 32,1 g |
| Ranch Chip H.E.B | 536 | 7,1 g | 57,1 g | 28,6 g |
| Kettle Cooked Sea Salt Chips Snack Day | 536 | 7,1 g | 53,6 g | 35,7 g |
| Cafe Style Salsa Tortilla Chips On The Border | 536 | 7,1 g | 60,7 g | 28,6 g |
| Applewood Smoked BBQ Potato Chips Miss Vickie's | 536 | 7,1 g | 60,7 g | 28,6 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Popcorn Butter?
100 g of Popcorn Butter has 536 kcal.
How much protein is in Popcorn Butter?
Popcorn Butter contains 7,1 g of protein per 100 g (14 % of the 50 g Daily Value). About 5 % of its calories come from protein. Compared with other snacks, that is below the median (median 7,1 g).
How many carbs are in Popcorn Butter?
Popcorn Butter has 50 g of total carbohydrates per 100 g, including 10,7 g of fiber and 3,6 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Popcorn Butter?
Popcorn Butter contains 35,7 g of fat per 100 g, of which 7,1 g is saturated (36 % of the Daily Value).
How much sodium is in Popcorn Butter?
100 g contains 786 mg of sodium, 34 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 22. marts 2024. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0041262284517. License: ODbL 1.0 (Open Food Facts). Source record dated 22. marts 2024. Imported 6. november 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.