Pomodori secchi
Packaged product Fedtstoffer og olier Coop
Pomodori secchi contains 206 kcal per 100 g.
Roughly 73 % of its calories come from fat, with 18 % from carbohydrates and 9 % from protein (estimated with general energy factors).
That is close to the median for fedtstoffer og olier on FoodFactly (217 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 206 kcal | |
| Total fat L | 15 g | 19 % |
| Saturated fat L | 2,5 g | 13 % |
| Sodium L | 1.320 mg | 57 % |
| Total carbohydrates L | 8,4 g | 3 % |
| Dietary fiber L | 7,8 g | 28 % |
| Total sugars L | 8,4 g | |
| Added sugars L | 0,16 g | 0,3 % |
| Protein L | 4,3 g | 9 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 9 %
- Carbohydrates 18 %
- Fat 73 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein4,3 gabove the median for fedtstoffer og olier (median 3,8 g)
- Fiber7,8 gin the top quarter of fedtstoffer og olier (median 4,8 g)
- Sugars8,4 gbelow the median for fedtstoffer og olier (median 8,5 g)
- Fat15 gabove the median for fedtstoffer og olier (median 14,7 g)
- Saturated fat2,5 gabove the median for fedtstoffer og olier (median 1,7 g)
- Sodium1.320 mgabove the median for fedtstoffer og olier (median 1.000 mg)
- Protein per 100 kcal2,1 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Coop
- Barcode
- 8001120470812
- Quantity
- 280 g
- Category
- dried- tomato- in- olie
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Pomodori secchi reidradati, olio di semi di girasole, sale, acidificanti (acido lattico, acido citrico), erbe aromatiche 0,31%, zucchero, olio extra vergine di oliva, aromi, agente di resistenza (cloruro di calcio), antiossidante (_anidride solforosa_)
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: SolsikkeolieSaltSukkerOlivenolie
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Pomodori secchi Tradizioni D'italia | 206 | 4,1 g | 10,7 g | 14,4 g |
| Getrocknete Tomaten in Olivenöl Piatti Onorati | 206 | 7 g | 6,9 g | 13 g |
| Tomates séchées au soleil Saclà | 208 | 3,9 g | 8,2 g | 15,8 g |
| Tomates séchées au soleil Sacla | 208 | 3,9 g | 8,2 g | 15,8 g |
| Tomates séchées au soleil Saclà | 208 | 3,9 g | 8,2 g | 15,8 g |
| Tomates séchées bio sans gluten Saclà | 208 | 3,9 g | 8,2 g | 16 g |
| Sonnengetrocknete Tomaten mit Oliven & Bärlauch BLM | 210 | 4,4 g | 6,2 g | 18 g |
| Sundried tomatoes Marks & Spencers | 202 | 5,4 g | 13,4 g | 12,7 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Pomodori secchi?
100 g of Pomodori secchi has 206 kcal.
How much protein is in Pomodori secchi?
Pomodori secchi contains 4,3 g of protein per 100 g (9 % of the 50 g Daily Value). About 9 % of its calories come from protein. Compared with other fedtstoffer og olier, that is above the median (median 3,8 g).
How many carbs are in Pomodori secchi?
Pomodori secchi has 8,4 g of total carbohydrates per 100 g, including 7,8 g of fiber and 8,4 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Pomodori secchi?
Pomodori secchi contains 15 g of fat per 100 g, of which 2,5 g is saturated (13 % of the Daily Value).
How much sodium is in Pomodori secchi?
100 g contains 1.320 mg of sodium, 57 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 20. juli 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 8001120470812. License: ODbL 1.0 (Open Food Facts). Source record dated 20. juli 2026. Imported 6. november 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.