Polish dill

Packaged product Krydderurter og -genstande

Polish dill contains 0 kcal per 100 g. A serving, 1/4 tsp, 1.4 g (1,4 g) provides about 0 kcal.

That is less energy than the typical item in krydderurter og -genstande on FoodFactly, where the median is 99 kcal per 100 g across 3.490 products.

The values are label data submitted by the manufacturer to USDA FoodData Central.

Polish dill, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
0kcal per 100 g
0 gprotein
0 gcarbohydrates
0 gfat
0kcal in serving, 1/4 tsp, 1.4 g (1,4 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 0 kcal
Total fat L 0 g 0 %
Saturated fat L 0 g 0 %
Sodium L 35.700 mg 1.552 %
Total carbohydrates L 0 g 0 %
Dietary fiber L 0 g 0 %
Total sugars L 0 g
Protein L 0 g 0 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Not enough macronutrient data for a calorie breakdown.

Nutritional insights

  • Sugars0 gin the lowest quarter of krydderurter og -genstande (median 0,6 g)
  • Sodium35.700 mgin the top quarter of krydderurter og -genstande (median 6.905 mg)

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 0 kcal0 kcal
Protein 0 g0 g
Carbohydrates 0 g0 g
Fat 0 g0 g
Fiber 0 gn/a
Sugars 0 gn/a
Sodium 10.000 mg35.700 mg

Product details

Barcode
0072058603267
Label serving
1/4 tsp (1.4 g)
Category
dagligvarer
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Salt, maltodextrin, spice, spice extractives (includes turmeric extract & mustard oil), citric acid.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Salt

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Polish dill?

100 g of Polish dill has 0 kcal. Serving, 1/4 tsp, 1.4 g (1,4 g): about 0 kcal.

How much protein is in Polish dill?

Polish dill contains 0 g of protein per 100 g (0 % of the 50 g Daily Value), or 0 g in serving, 1/4 tsp, 1.4 g (1,4 g).

How many carbs are in Polish dill?

Polish dill has 0 g of total carbohydrates per 100 g, including 0 g of fiber and 0 g of sugars.

How much fat is in Polish dill?

Polish dill contains 0 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).

How much sodium is in Polish dill?

100 g contains 35.700 mg of sodium, 1.552 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 25. juli 2022. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2135969. License: CC0 1.0 (U.S. public domain). Source record dated 5. maj 2020. Imported 6. november 2026.
  • Open Food Facts, record 0072058603267. License: ODbL 1.0 (Open Food Facts). Source record dated 25. juli 2022. Imported 7. november 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.