Plum Cake
Packaged product Sweets og Desserter Maestro Massimo
Plum Cake contains 418 kcal per 100 g.
Roughly 56 % of its calories come from carbohydrates, with 39 % from fat and 4 % from protein (estimated with general energy factors).
That is close to the median for sweets og desserter on FoodFactly (405 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 418 kcal | |
| Total fat L | 18,3 g | 23 % |
| Saturated fat L | 8,8 g | 44 % |
| Sodium L | 40 mg | 2 % |
| Total carbohydrates L | 58,6 g | 21 % |
| Dietary fiber | not reported | |
| Total sugars L | 30,6 g | |
| Protein L | 4,7 g | 9 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 4 %
- Carbohydrates 56 %
- Fat 39 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein4,7 gin the lowest quarter of sweets og desserter (median 5,8 g)
- Sugars30,6 gabove the median for sweets og desserter (median 30 g)
- Fat18,3 gbelow the median for sweets og desserter (median 19 g)
- Saturated fat8,8 gin the top quarter of sweets og desserter (median 3,1 g)
- Sodium40 mgin the lowest quarter of sweets og desserter (median 276 mg)
- Protein per 100 kcal1,1 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Maestro Massimo
- Barcode
- 8050705432332
- Category
- Blomkål
- Nutri-Score
- E as computed by Open Food Facts
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Plum cake al cacao e gocce di cioccolato Ferrero | 418 | 7,4 g | 49,3 g | 20,2 g |
| Plum cake al cacao Kinder | 418 | 7,4 g | 49,2 g | 20,2 g |
| Plumcake allo yogurt IN's | 418 | 6,4 g | 51,9 g | 20,1 g |
| Plumcake integrali Conad | 419 | 7,6 g | 48 g | 21 g |
| Plumcake Unes | 417 | 6,5 g | 52,5 g | 19,8 g |
| Plumcake Germinal | 416 | 6,6 g | 55 g | 18 g |
| Plum cake Germinal | 416 | 6,6 g | 55 g | 18 g |
| Plum cake con yogurt Todis | 421 | 5,2 g | 52 g | 21 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Plum Cake?
100 g of Plum Cake has 418 kcal.
How much protein is in Plum Cake?
Plum Cake contains 4,7 g of protein per 100 g (9 % of the 50 g Daily Value). About 4 % of its calories come from protein. Compared with other sweets og desserter, that is in the lowest quarter (median 5,8 g).
How many carbs are in Plum Cake?
Plum Cake has 58,6 g of total carbohydrates per 100 g, including 30,6 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Plum Cake?
Plum Cake contains 18,3 g of fat per 100 g, of which 8,8 g is saturated (44 % of the Daily Value).
How much sodium is in Plum Cake?
100 g contains 40 mg of sodium, 2 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 30. marts 2026. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 8050705432332. License: ODbL 1.0 (Open Food Facts). Source record dated 30. marts 2026. Imported 7. november 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.