Pizzamehl
Packaged product Korn og pastaprodukter Migros
Pizzamehl contains 341 kcal per 100 g.
Roughly 85 % of its calories come from carbohydrates, with 12 % from protein and 3 % from fat (estimated with general energy factors).
That is close to the median for korn og pastaprodukter on FoodFactly (344 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 341 kcal | |
| Total fat L | 1 g | 1 % |
| Saturated fat L | 0,2 g | 1 % |
| Sodium L | 8 mg | 0,3 % |
| Total carbohydrates L | 71 g | 26 % |
| Dietary fiber L | 4 g | 14 % |
| Total sugars L | 1 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 10 g | 20 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 12 %
- Carbohydrates 85 %
- Fat 3 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein10 gin the lowest quarter of korn og pastaprodukter (median 11 g)
- Fiber4 gabove the median for korn og pastaprodukter (median 3,3 g)
- Sugars1 gbelow the median for korn og pastaprodukter (median 1,1 g)
- Fat1 gin the lowest quarter of korn og pastaprodukter (median 1,3 g)
- Saturated fat0,2 gin the lowest quarter of korn og pastaprodukter (median 0,23 g)
- Sodium8 mgin the top quarter of korn og pastaprodukter (median 3,6 mg)
- Protein per 100 kcal2,9 gprotein density, useful for comparing foods with different calorie levels
Product details
Ingredients
flour wheat flour 95%, durum wheat semolina 5%.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Harina de trigo Dia | 341 | 10 g | 72 g | 1 g |
| Farina Tipo 00 Despar | 341 | 10 g | 72 g | 1 g |
| Bio Weizenmehl Type 700 Wiener Gusto | 341 | 11 g | 70 g | 1,5 g |
| Farina tipo 00 di grano tenero Molino Rossetto | 341 | 10 g | 72,1 g | 1 g |
| Weissmehl Farine blanche Belbake | 341 | 11 g | 70 g | 1,2 g |
| Harina de Trigo de Espelta Haricaman | 341 | 10 g | 68 g | 2 g |
| Harina semolosa de trigo especial fritos y rebozados Supersol | 341 | 11 g | 71 g | 0,8 g |
| Farina 00 Carrefour | 341 | 9 g | 73 g | 1 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Pizzamehl?
100 g of Pizzamehl has 341 kcal.
Is Pizzamehl high in protein?
Pizzamehl contains 10 g of protein per 100 g (20 % of the 50 g Daily Value). About 12 % of its calories come from protein. Compared with other korn og pastaprodukter, that is in the lowest quarter (median 11 g).
How many carbs are in Pizzamehl?
Pizzamehl has 71 g of total carbohydrates per 100 g, including 4 g of fiber and 1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Pizzamehl?
Pizzamehl contains 1 g of fat per 100 g, of which 0,2 g is saturated (1 % of the Daily Value).
How much sodium is in Pizzamehl?
100 g contains 8 mg of sodium, 0,3 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 25. marts 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 7613312081280. License: ODbL 1.0 (Open Food Facts). Source record dated 25. marts 2026. Imported 6. november 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.