Pizza surgelata
Packaged product Måltider og disketter Dr. Oetker
Pizza surgelata contains 259 kcal per 100 g.
Roughly 49 % of its calories come from fat, with 36 % from carbohydrates and 15 % from protein (estimated with general energy factors).
That is more energy than the typical item in måltider og disketter on FoodFactly, where the median is 230 kcal per 100 g across 1.589 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 259 kcal | |
| Total fat L | 14 g | 18 % |
| Saturated fat L | 3,3 g | 17 % |
| Sodium L | 440 mg | 19 % |
| Total carbohydrates L | 23 g | 8 % |
| Dietary fiber L | 1,7 g | 6 % |
| Total sugars L | 2,8 g | |
| Protein L | 9,4 g | 19 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 15 %
- Carbohydrates 36 %
- Fat 49 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein9,4 gbelow the median for måltider og disketter (median 9,7 g)
- Fiber1,7 gbelow the median for måltider og disketter (median 2 g)
- Sugars2,8 gbelow the median for måltider og disketter (median 3 g)
- Fat14 gin the top quarter of måltider og disketter (median 8,4 g)
- Saturated fat3,3 gbelow the median for måltider og disketter (median 3,5 g)
- Sodium440 mgbelow the median for måltider og disketter (median 456 mg)
- Protein per 100 kcal3,6 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Dr. Oetker
- Barcode
- 8003000563003
- Category
- Pizzaer, frosne
- Nutri-Score
- D as computed by Open Food Facts
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Three meat pizza stuffed crust Great Value | 259 | 11,1 g | 23 g | 13,3 g |
| CroustiMoelleuse Originale 4 fromages 3 +1 Marie | 259 | 11 g | 32 g | 9,2 g |
| Pizza Grandezza Rindersalami Villa Gusto | 259 | 12,7 g | 27,5 g | 10,5 g |
| Gigante Pizza - Rindersalami Freiberger Lebensmittel | 259 | 12,7 g | 27,5 g | 10,5 g |
| Big Americans XL Dr. Oetker | 259 | 11 g | 28 g | 11 g |
| Pizza aux 4 fromages Picard | 259 | 11 g | 30 g | 10 g |
| Pizza Especial Carrefour | 259 | 11 g | 23 g | 13 g |
| Pizza merveillosa Marque Repère | 259 | 11 g | 23 g | 13 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Pizza surgelata?
100 g of Pizza surgelata has 259 kcal.
How much protein is in Pizza surgelata?
Pizza surgelata contains 9,4 g of protein per 100 g (19 % of the 50 g Daily Value). About 15 % of its calories come from protein. Compared with other måltider og disketter, that is below the median (median 9,7 g).
How many carbs are in Pizza surgelata?
Pizza surgelata has 23 g of total carbohydrates per 100 g, including 1,7 g of fiber and 2,8 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Pizza surgelata?
Pizza surgelata contains 14 g of fat per 100 g, of which 3,3 g is saturated (17 % of the Daily Value).
How much sodium is in Pizza surgelata?
100 g contains 440 mg of sodium, 19 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 25. marts 2026. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 8003000563003. License: ODbL 1.0 (Open Food Facts). Source record dated 25. marts 2026. Imported 7. november 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.