Pizza Salami

Packaged product Måltider og disketter Penny

Pizza Salami contains 268 kcal per 100 g.

Roughly 49 % of its calories come from carbohydrates, with 36 % from fat and 15 % from protein (estimated with general energy factors).

That is more energy than the typical item in måltider og disketter on FoodFactly, where the median is 230 kcal per 100 g across 1.298 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Pizza Salami by Penny, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
268kcal per 100 g
10,1 gprotein
32 gcarbohydrates
10,5 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 268 kcal
Total fat L 10,5 g 13 %
Saturated fat L 3,3 g 17 %
Sodium L 480 mg 21 %
Total carbohydrates L 32 g 12 %
Dietary fiber not reported
Total sugars L 4,1 g
Added sugars L 2,7 g 5 %
Protein L 10,1 g 20 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 15 %Carbohydrates: 49 %Fat: 36 %268kcal / 100 g
  • Protein 15 %
  • Carbohydrates 49 %
  • Fat 36 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein10,1 gabove the median for måltider og disketter (median 9,7 g)
  • Sugars4,1 gin the top quarter of måltider og disketter (median 3 g)
  • Fat10,5 gin the top quarter of måltider og disketter (median 8,4 g)
  • Saturated fat3,3 gbelow the median for måltider og disketter (median 3,5 g)
  • Sodium480 mgabove the median for måltider og disketter (median 465 mg)
  • Protein per 100 kcal3,8 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Penny
Barcode
28402992
Quantity
1050 g (3 x 350 g)
Category
Pizzaer, frosne
Nutri-Score
D as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Weizenmehl, Tomatenpüree 20,9 %, Edamer 11,4 %, Wasser, Edel-Salami 9,1 % (Schweinefleisch, Speck, Speisesalz, Gewürzextrakte, Dextrose, Glukosesirup, Antioxidationsmittel (Extrakt aus Rosmarin, Natriumisoascorbat), Gewürze, Zucker, Konservierungsstoff Natriumnitrit, Rauch), Rapsöl, Hefe, Zucker, Speisesalz, Stärke, Weizenstärke, Kräuter, Gewürze. Kann Spuren von Sellerie enthalten.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: HvedemelTomatRapsfrøolieGærSukkerSaltGlucosesirup

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Pizza Salami?

100 g of Pizza Salami has 268 kcal.

Is Pizza Salami high in protein?

Pizza Salami contains 10,1 g of protein per 100 g (20 % of the 50 g Daily Value). About 15 % of its calories come from protein. Compared with other måltider og disketter, that is above the median (median 9,7 g).

How many carbs are in Pizza Salami?

Pizza Salami has 32 g of total carbohydrates per 100 g, including 4,1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Pizza Salami?

Pizza Salami contains 10,5 g of fat per 100 g, of which 3,3 g is saturated (17 % of the Daily Value).

How much sodium is in Pizza Salami?

100 g contains 480 mg of sodium, 21 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 25. marts 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 28402992. License: ODbL 1.0 (Open Food Facts). Source record dated 25. marts 2026. Imported 6. november 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.