Pizza Reine

Packaged product Måltider og disketter Leclerc

Pizza Reine contains 208 kcal per 100 g.

Roughly 41 % of its calories come from carbohydrates, with 32 % from fat and 27 % from protein (estimated with general energy factors).

That is close to the median for måltider og disketter on FoodFactly (207 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Pizza Reine by Leclerc, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
208kcal per 100 g
14 gprotein
21 gcarbohydrates
7,3 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 208 kcal
Total fat L 7,3 g 9 %
Saturated fat L 3,6 g 18 %
Sodium L 680 mg 30 %
Total carbohydrates L 21 g 8 %
Dietary fiber not reported
Total sugars L 2 g
Added sugars L 1,1 g 2 %
Protein L 14 g 28 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 27 %Carbohydrates: 41 %Fat: 32 %208kcal / 100 g
  • Protein 27 %
  • Carbohydrates 41 %
  • Fat 32 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein14 gin the top quarter of måltider og disketter (median 9,8 g)
  • Sugars2 gin the lowest quarter of måltider og disketter (median 2,9 g)
  • Fat7,3 gabove the median for måltider og disketter (median 6,7 g)
  • Saturated fat3,6 gin the top quarter of måltider og disketter (median 2,9 g)
  • Sodium680 mgin the top quarter of måltider og disketter (median 480 mg)
  • Protein per 100 kcal6,7 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Leclerc
Barcode
0204508041330
Category
Regina pizza
Nutri-Score
D as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Pate à pizza [Farine de BLE tendre type 00, eau, sel ( sel, antiagglomérant E535), huile d'olive, levure], MOZZARELLA [ MOZZARELLA râpée (LAIT de vache pasteurisée, antiagglomérant: fécule de pomme de terre, sel, ferments LACTIQUES, coagulant)], jambon blanc (Viande Origine France) [Jambon de porc, sel, bouillon (eau, sel, gélatine de porc, arôme naturel, conservateur E250), arômes naturels, dextrose, antioxydant E301, conservateur E250], sauce tomate pizza [Purée de tomates, sel, épaississant E1422, huile de tournesol, sucre, plante aromatique (origan)], champignons frais, olives noires [olive, eau, sel, stabilisateur de couleur E579, acidifiant E270], origan. Sauce piquante [huile de colza extrait naturel de piment 0.3%].

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: HvedemelSaltOlivenolieGærTomatSolsikkeolieSukkerMælk

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Pizza regina Leclerc 209 11 g 18 g 10 g
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3 Pizzas royale Toupargel 209 8,8 g 28 g 6,4 g
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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Pizza Reine?

100 g of Pizza Reine has 208 kcal.

Is Pizza Reine high in protein?

Pizza Reine contains 14 g of protein per 100 g (28 % of the 50 g Daily Value). About 27 % of its calories come from protein. Compared with other måltider og disketter, that is among the highest quarter (median 9,8 g).

How many carbs are in Pizza Reine?

Pizza Reine has 21 g of total carbohydrates per 100 g, including 2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Pizza Reine?

Pizza Reine contains 7,3 g of fat per 100 g, of which 3,6 g is saturated (18 % of the Daily Value).

How much sodium is in Pizza Reine?

100 g contains 680 mg of sodium, 30 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 26. marts 2026. FoodFactly last checked it on 8. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0204508041330. License: ODbL 1.0 (Open Food Facts). Source record dated 26. marts 2026. Imported 8. november 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.