pizza prosciutto

Packaged product Måltider og disketter L'Vecchia

Pizza prosciutto contains 216 kcal per 100 g.

Roughly 37 % of its calories come from carbohydrates, with 36 % from fat and 27 % from protein (estimated with general energy factors).

That is close to the median for måltider og disketter on FoodFactly (213 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

pizza prosciutto by L'Vecchia, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
216kcal per 100 g
14,4 gprotein
19,7 gcarbohydrates
8,5 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 216 kcal
Total fat L 8,5 g 11 %
Saturated fat L 5,7 g 29 %
Sodium L 720 mg 31 %
Total carbohydrates L 19,7 g 7 %
Dietary fiber not reported
Total sugars L 0,8 g
Protein L 14,4 g 29 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 27 %Carbohydrates: 37 %Fat: 36 %216kcal / 100 g
  • Protein 27 %
  • Carbohydrates 37 %
  • Fat 36 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein14,4 gin the top quarter of måltider og disketter (median 11 g)
  • Sugars0,8 gin the lowest quarter of måltider og disketter (median 2,5 g)
  • Fat8,5 gin the top quarter of måltider og disketter (median 6,1 g)
  • Saturated fat5,7 gin the top quarter of måltider og disketter (median 3 g)
  • Sodium720 mgin the top quarter of måltider og disketter (median 520 mg)
  • Protein per 100 kcal6,7 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
L'Vecchia
Barcode
8454321379635
Category
Prosciutto Pizza
Nutri-Score
D as computed by Open Food Facts

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Pizza prosciutto e funghi Schär 216 7,6 g 27 g 7,8 g
Classic La Reine Prosciutto Cotto Ham & Mushroom Pizza Pizza Express 215 11,3 g 27,3 g 6,2 g
La pizza wrap prosciutto Migros 213 18 g 24 g 4,5 g
pizza con prosciutto M-Classic 212 13 g 29 g 4,5 g
Pizza prosciutto La Sirena 221 13 g 27 g 6,3 g
Pizza Prosciutto Denner 211 12 g 26 g 6 g
Pizza Prosciutto Mmmh 211 12 g 27 g 6,1 g
Pizza farcitura gustosa Prosciutto e funghi Eurospin 223 10,1 g 28 g 7,1 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in pizza prosciutto?

100 g of pizza prosciutto has 216 kcal.

Is pizza prosciutto high in protein?

Pizza prosciutto contains 14,4 g of protein per 100 g (29 % of the 50 g Daily Value). About 27 % of its calories come from protein. Compared with other måltider og disketter, that is among the highest quarter (median 11 g).

How many carbs are in pizza prosciutto?

Pizza prosciutto has 19,7 g of total carbohydrates per 100 g, including 0,8 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in pizza prosciutto?

Pizza prosciutto contains 8,5 g of fat per 100 g, of which 5,7 g is saturated (29 % of the Daily Value).

How much sodium is in pizza prosciutto?

100 g contains 720 mg of sodium, 31 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 27. marts 2026. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 8454321379635. License: ODbL 1.0 (Open Food Facts). Source record dated 27. marts 2026. Imported 7. november 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.