Pizza
Packaged product Måltider og disketter Mix
Pizza contains 257 kcal per 100 g. A serving, 580 g (580 g) provides about 1.491 kcal.
Roughly 48 % of its calories come from carbohydrates, with 35 % from fat and 18 % from protein (estimated with general energy factors).
That is close to the median for måltider og disketter on FoodFactly (236 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 257 kcal | |
| Total fat L | 9,7 g | 12 % |
| Saturated fat L | 4,2 g | 21 % |
| Sodium L | 600 mg | 26 % |
| Total carbohydrates L | 30 g | 11 % |
| Dietary fiber L | 2,8 g | 10 % |
| Total sugars L | 2,8 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 11 g | 22 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 18 %
- Carbohydrates 48 %
- Fat 35 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein11 gabove the median for måltider og disketter (median 10 g)
- Fiber2,8 gin the top quarter of måltider og disketter (median 1,7 g)
- Sugars2,8 gabove the median for måltider og disketter (median 2,7 g)
- Fat9,7 gabove the median for måltider og disketter (median 9 g)
- Saturated fat4,2 gabove the median for måltider og disketter (median 3,8 g)
- Sodium600 mgin the top quarter of måltider og disketter (median 500 mg)
- Protein per 100 kcal4,3 gprotein density, useful for comparing foods with different calorie levels
Product details
Ingredients
295 g de Pâte Napoli (50,8%) : pâte 49,1% (farine de _blé_, eau, huile d'olive vierge extra, sel, levure), huile de tournesol. 145 g de Garniture d’Ingrédients savoureux (25%) : _mozzarella_ 6,7%, tomates cerise 4,3%, _Provolone_ doux 3,5%, _Bleu_ de pays 3,5% (_lait_ de vache pasteurisé, sel, coagulant microbien, _ferments_ lactiques (dont penicillium roqueforti), épaississant : chlorure de calcium), _Grana Padano_ AOP 3,5% (_lait de vache_, sel, présure animale, conservateur : lysozyme (_oeuf_)), olives noires dénoyautées 2,5% (olives noires, sel, stabilisant : gluconate ferreux), roquette 0,9%, origan 0,1%. 140 g de Sauce tomate cuisinée (24,2%) : purée de tomates, tomate pelée concassée au jus (tomates concassées, jus de tomate, acidifiant : acide citrique), huile d'olive vierge extra, sel, ail, sucre, origan 0,03%, poivre blanc, thym, laurier, basilic.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: OlivenolieSaltGærSolsikkeolieTomatHvidløgSukkerHvedemelMælk
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Pizza hiver tartiflette U | 257 | 11 g | 30 g | 10 g |
| “The american” Pepperoni Marks & Spencer | 257 | 11,4 g | 30,3 g | 9,6 g |
| Pizza Twist Carlos (Aldi) | 257 | 10,9 g | 35 g | 7,4 g |
| Focaccia de verduras BonÀrea | 257 | 6,3 g | 34,3 g | 10,1 g |
| Pizza prosciutto e funghi Roncadin | 257 | 9 g | 29 g | 11 g |
| Pizza des Alpes E. Leclerc | 257 | 7,5 g | 50 g | 2,5 g |
| Carbonara Pizza Dia | 257 | 11 g | 23 g | 13 g |
| Pizza Masa Fina Pesto Hacendado | 257 | 10,2 g | 27 g | 11,7 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Pizza?
100 g of Pizza has 257 kcal. Serving, 580 g (580 g): about 1.491 kcal.
Is Pizza high in protein?
Pizza contains 11 g of protein per 100 g (22 % of the 50 g Daily Value), or 63,8 g in serving, 580 g (580 g). About 18 % of its calories come from protein. Compared with other måltider og disketter, that is above the median (median 10 g).
How many carbs are in Pizza?
Pizza has 30 g of total carbohydrates per 100 g, including 2,8 g of fiber and 2,8 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Pizza?
Pizza contains 9,7 g of fat per 100 g, of which 4,2 g is saturated (21 % of the Daily Value).
How much sodium is in Pizza?
100 g contains 600 mg of sodium, 26 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 23. marts 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 3700009267875. License: ODbL 1.0 (Open Food Facts). Source record dated 23. marts 2026. Imported 6. november 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.