Pizza Crust (small)
Packaged product Måltider og disketter Bamba
Pizza Crust (small) contains 282 kcal per 100 g. A serving, 55 g (55 g) provides about 155 kcal.
Roughly 81 % of its calories come from carbohydrates, with 13 % from protein and 6 % from fat (estimated with general energy factors).
That is more energy than the typical item in måltider og disketter on FoodFactly, where the median is 237 kcal per 100 g across 25.570 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 282 kcal | |
| Total fat L | 1,8 g | 2 % |
| Saturated fat L | 0 g | 0 % |
| Trans fat L | 0 g | |
| Cholesterol L | 0 mg | 0 % |
| Sodium L | 447 mg | 19 % |
| Total carbohydrates L | 56,4 g | 21 % |
| Dietary fiber L | 1,8 g | 7 % |
| Total sugars | not reported | |
| Protein L | 9,1 g | 18 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 13 %
- Carbohydrates 81 %
- Fat 6 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein9,1 gbelow the median for måltider og disketter (median 10 g)
- Fiber1,8 gabove the median for måltider og disketter (median 1,7 g)
- Fat1,8 gin the lowest quarter of måltider og disketter (median 8,2 g)
- Saturated fat0 gin the lowest quarter of måltider og disketter (median 2,7 g)
- Sodium447 mgabove the median for måltider og disketter (median 421 mg)
- Protein per 100 kcal3,2 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Bamba
- Barcode
- 4809010209221
- Label serving
- 55 g
- Category
- Måltider og disketter
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Italian Pesto Baguette Sandwich Made Fresh | 282 | 14 g | 19,9 g | 16,1 g |
| Hamburger boston Schulstad | 282 | 9,1 g | 48 g | 4,7 g |
| Hamburger Buns Super One | 282 | 10,3 g | 53,8 g | 3,9 g |
| Pizza Rounda Ingham’s | 282 | 10,9 g | 45,4 g | 4,7 g |
| Sausage Breakfast Burrito Fresh & Ready | 282 | 8,4 g | 26,9 g | 15,9 g |
| White Sandwich Slims Connell Bakery | 282 | 11,6 g | 55 g | 1,3 g |
| Premium Seeded Potato Hamburger Buns The bakery | 282 | 9,4 g | 52,9 g | 2,4 g |
| Hamburger Buns Clover Valley | 282 | 10,3 g | 53,8 g | 2,6 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Pizza Crust (small)?
100 g of Pizza Crust (small) has 282 kcal. Serving, 55 g (55 g): about 155 kcal.
How much protein is in Pizza Crust (small)?
Pizza Crust (small) contains 9,1 g of protein per 100 g (18 % of the 50 g Daily Value), or 5 g in serving, 55 g (55 g). About 13 % of its calories come from protein. Compared with other måltider og disketter, that is below the median (median 10 g).
How many carbs are in Pizza Crust (small)?
Pizza Crust (small) has 56,4 g of total carbohydrates per 100 g, including 1,8 g of fiber. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Pizza Crust (small)?
Pizza Crust (small) contains 1,8 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).
How much sodium is in Pizza Crust (small)?
100 g contains 447 mg of sodium, 19 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 1. november 2024. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 4809010209221. License: ODbL 1.0 (Open Food Facts). Source record dated 1. november 2024. Imported 6. november 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.