Pizza Choco

Packaged product Sweets og Desserter Le Comptoir de Mathilde

Pizza Choco contains 571 kcal per 100 g.

Roughly 72 % of its calories come from fat, with 22 % from carbohydrates and 6 % from protein (estimated with general energy factors).

That is more energy than the typical item in sweets og desserter on FoodFactly, where the median is 396 kcal per 100 g across 1.770 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Pizza Choco by Le Comptoir de Mathilde, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
571kcal per 100 g
8,6 gprotein
30 gcarbohydrates
44 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 571 kcal
Total fat L 44 g 56 %
Saturated fat L 23 g 115 %
Sodium L 8 mg 0,3 %
Total carbohydrates L 30 g 11 %
Dietary fiber not reported
Total sugars L 26 g
Added sugars L 34,8 g 70 %
Protein L 8,6 g 17 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 6 %Carbohydrates: 22 %Fat: 72 %571kcal / 100 g
  • Protein 6 %
  • Carbohydrates 22 %
  • Fat 72 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein8,6 gin the top quarter of sweets og desserter (median 5,3 g)
  • Sugars26 gabove the median for sweets og desserter (median 25,5 g)
  • Fat44 gin the top quarter of sweets og desserter (median 18 g)
  • Saturated fat23 gin the top quarter of sweets og desserter (median 6,3 g)
  • Sodium8 mgin the lowest quarter of sweets og desserter (median 256 mg)
  • Protein per 100 kcal1,5 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Le Comptoir de Mathilde
Barcode
3760170097022
Category
Pastaprodukter
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Chocolat noir 84,25% (pâte de cacao 64%, sucre 26,5%, beurre de cacao 9%, lécithine de SOJA, arôme naturel de vanille), fruits secs 11,75% (NOISETTES, AMANDES, raisins secs, PISTACHES), copeaux de chocolat (sucre, poudre de LAIT entier, beurre de cacao, pâte de cacao, LACTOSERUM en poudre, LACTOSE, lécithine de SOJA, arôme naturel de vanille), grains de café enrobés au chocolat noir (chocolat (sucre, pâte de cacao, beurre de cacao, lécithine de SOJA, arôme naturel de vanille), grains de café, cacao). Peut contenir des traces d'arachides, d'autres fruits à coque, d'œufs et de gluten.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SukkerKakaosmørHasselnødMandler

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Pizza Choco?

100 g of Pizza Choco has 571 kcal.

How much protein is in Pizza Choco?

Pizza Choco contains 8,6 g of protein per 100 g (17 % of the 50 g Daily Value). About 6 % of its calories come from protein. Compared with other sweets og desserter, that is among the highest quarter (median 5,3 g).

How many carbs are in Pizza Choco?

Pizza Choco has 30 g of total carbohydrates per 100 g, including 26 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Pizza Choco?

Pizza Choco contains 44 g of fat per 100 g, of which 23 g is saturated (115 % of the Daily Value).

How much sodium is in Pizza Choco?

100 g contains 8 mg of sodium, 0,3 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 19. marts 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 3760170097022. License: ODbL 1.0 (Open Food Facts). Source record dated 19. marts 2026. Imported 6. november 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.