Piselli Fini
Packaged product Andre fødevarer Cirio
Piselli Fini contains 65 kcal per 100 g.
Roughly 48 % of its calories come from protein, with 36 % from carbohydrates and 15 % from fat (estimated with general energy factors).
That is less energy than the typical item in andre fødevarer on FoodFactly, where the median is 101 kcal per 100 g across 304 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 65 kcal | |
| Total fat L | 0,9 g | 1 % |
| Saturated fat L | 0,2 g | 1 % |
| Sodium L | 1.920 mg | 83 % |
| Total carbohydrates L | 4,8 g | 2 % |
| Dietary fiber L | 6,2 g | 22 % |
| Total sugars L | 1,3 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 6,4 g | 13 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 48 %
- Carbohydrates 36 %
- Fat 15 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein6,4 gabove the median for andre fødevarer (median 5,8 g)
- Fiber6,2 gin the top quarter of andre fødevarer (median 1,9 g)
- Sugars1,3 gabove the median for andre fødevarer (median 0,8 g)
- Fat0,9 gbelow the median for andre fødevarer (median 3,6 g)
- Saturated fat0,2 gbelow the median for andre fødevarer (median 0,7 g)
- Sodium1.920 mgin the top quarter of andre fødevarer (median 400 mg)
- Protein per 100 kcal9,8 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Cirio
- Barcode
- 8000320080531
- Quantity
- 1230 g
- Category
- Konserverede fødevarer
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
PISELLI FRESCHI, ACQUA, AROMA NATURALE DI LATTUGA, AROMA NATURALE DI SCALOGNO.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
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|---|---|---|---|---|
| Kraut Fleisch Nudelmanufaktur Bruckner KG Bruckner KG | 67 | 7,5 g | 2,8 g | 2,7 g |
| Simmenthal Simmenthal | 67 | 12 g | 0,1 g | 2 g |
| Simmenthal Simmenthal | 67 | 12 g | 0,1 g | 2 g |
| Poivrons Farcis Suntat | 67 | 1,1 g | 8 g | 3,7 g |
| Chutney de fenouil GAEC DES ACCACIAS | 67 | 0,9 g | 10,5 g | 1,7 g |
| Tonno nostromo Calvo | 68 | 16 g | 0 g | 0,3 g |
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| Patate novelle cotte al vapore Valgrì | 62 | 1,4 g | 13 g | 0,1 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Piselli Fini?
100 g of Piselli Fini has 65 kcal.
How much protein is in Piselli Fini?
Piselli Fini contains 6,4 g of protein per 100 g (13 % of the 50 g Daily Value). About 48 % of its calories come from protein. Compared with other andre fødevarer, that is above the median (median 5,8 g).
How many carbs are in Piselli Fini?
Piselli Fini has 4,8 g of total carbohydrates per 100 g, including 6,2 g of fiber and 1,3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Piselli Fini?
Piselli Fini contains 0,9 g of fat per 100 g, of which 0,2 g is saturated (1 % of the Daily Value).
How much sodium is in Piselli Fini?
100 g contains 1.920 mg of sodium, 83 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 30. marts 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 8000320080531. License: ODbL 1.0 (Open Food Facts). Source record dated 30. marts 2026. Imported 6. november 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.