piscancje prsi
Packaged product Fjerkræ Gut drei Eichen
Piscancje prsi contains 112 kcal per 100 g. A serving, 25 g (25 g) provides about 28 kcal.
Roughly 77 % of its calories come from protein, with 16 % from fat and 7 % from carbohydrates (estimated with general energy factors).
That is close to the median for fjerkræ on FoodFactly (108 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 112 kcal | |
| Total fat L | 2 g | 3 % |
| Saturated fat L | 0,8 g | 4 % |
| Sodium L | 864 mg | 38 % |
| Total carbohydrates L | 2 g | 0,7 % |
| Dietary fiber | not reported | |
| Total sugars L | 2 g | |
| Added sugars L | 0,81 g | 2 % |
| Protein L | 22 g | 44 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 77 %
- Carbohydrates 7 %
- Fat 16 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein22 gin the top quarter of fjerkræ (median 20,5 g)
- Sugars2 gin the top quarter of fjerkræ (median 1 g)
- Saturated fat0,8 gabove the median for fjerkræ (median 0,7 g)
- Sodium864 mgin the lowest quarter of fjerkræ (median 912 mg)
- Protein per 100 kcal19,6 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Gut drei Eichen
- Barcode
- 4061458015097
- Quantity
- 150 g
- Label serving
- 25 g
- Category
- udskæring
- Packaging
- Plastic
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Hähnchenbrustfilet', jodiertes Nitrit - pökelsalz (Speisesalz, Kaliumjodat, Konservierungsstoff: Natriumnitrit), Traubenzucker, Gewürze (Zwiebel, Lauch, Schalotte), Stabili - sator: Triphosphate, Antioxidationsmittel: Natriumcarbonat, Rapsöl
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: RapsfrøolieSaltLøg
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Hähnchenbrustfiletroulade Farmländer | 112 | 20 g | 1 g | 2,9 g |
| Backhendl Aufschnitt Alpenfest Style | 111 | 20 g | 1 g | 3 g |
| Hähnchenbrust Gepökelt Und Gegart, Gegrillt Nestlé | 111 | 22 g | 1 g | 2 g |
| Finesse Putenbrust Herta | 111 | 22 g | 1 g | 2 g |
| Hähnchenbrust fettarm Güldenhof | 110 | 22 g | 1 g | 2 g |
| Finesse Putenbrust geräuchert Herta | 110 | 22 g | 1 g | 2 g |
| Delikatess Filetroulade Hähnchen Dulano | 109 | 19 g | 1 g | 3 g |
| Affettato di pollo affumicato Dal Salumiere | 109 | 19 g | 1 g | 3 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in piscancje prsi?
100 g of piscancje prsi has 112 kcal. Serving, 25 g (25 g): about 28 kcal.
Is piscancje prsi high in protein?
Piscancje prsi contains 22 g of protein per 100 g (44 % of the 50 g Daily Value), or 5,5 g in serving, 25 g (25 g). About 77 % of its calories come from protein. Compared with other fjerkræ, that is among the highest quarter (median 20,5 g).
How many carbs are in piscancje prsi?
Piscancje prsi has 2 g of total carbohydrates per 100 g, including 2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in piscancje prsi?
Piscancje prsi contains 2 g of fat per 100 g, of which 0,8 g is saturated (4 % of the Daily Value).
How much sodium is in piscancje prsi?
100 g contains 864 mg of sodium, 38 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 26. marts 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 4061458015097. License: ODbL 1.0 (Open Food Facts). Source record dated 26. marts 2026. Imported 6. november 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.