Pipa rigata

Packaged product Korn og pastaprodukter Voiello

Pipa rigata contains 359 kcal per 100 g. A serving, 85 g (85 g) provides about 305 kcal.

Roughly 79 % of its calories come from carbohydrates, with 16 % from protein and 5 % from fat (estimated with general energy factors).

That is close to the median for korn og pastaprodukter on FoodFactly (353 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Pipa rigata by Voiello, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
359kcal per 100 g
14 gprotein
69,7 gcarbohydrates
2 gfat
305kcal in serving, 85 g (85 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 359 kcal
Total fat L 2 g 3 %
Saturated fat L 0,4 g 2 %
Sodium L 5,2 mg 0,2 %
Total carbohydrates L 69,7 g 25 %
Dietary fiber L 3 g 11 %
Total sugars L 3,5 g
Added sugars L 0 g 0 %
Protein L 14 g 28 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 16 %Carbohydrates: 79 %Fat: 5 %359kcal / 100 g
  • Protein 16 %
  • Carbohydrates 79 %
  • Fat 5 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein14 gin the top quarter of korn og pastaprodukter (median 12,5 g)
  • Sugars3,5 gin the top quarter of korn og pastaprodukter (median 3 g)
  • Fat2 gin the top quarter of korn og pastaprodukter (median 1,5 g)
  • Saturated fat0,4 gin the top quarter of korn og pastaprodukter (median 0,3 g)
  • Sodium5,2 mgabove the median for korn og pastaprodukter (median 4 mg)
  • Protein per 100 kcal3,9 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Voiello
Barcode
8076810500421
Quantity
500 g
Label serving
85 g
Category
Pastaprodukter af hård hvede
Packaging
Plastic,en:pp-polypropylene
Nutri-Score
A as computed by Open Food Facts
NOVA group
1 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Semola di grano duro varietà "AUREO", acqua. Può contenere tracce di soia.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Similar products

FoodCaloriesProteinCarbsFat
Mezzi cannelloni Barilla 359 11,5 g 72,2 g 2 g
Fusilli Bronze Deluxe Lidl 359 12 g 72 g 1,9 g
Pattes Colavita 359 13,5 g 74 g 1 g
I Nidi Papardelle Colavita 359 13,5 g 74 g 1 g
Änglamark Zoo Pasta 500g DI MARTINO DE GMHB 359 12 g 73 g 1,4 g
Voiello La Tofarella Barilla 359 14 g 69,7 g 2 g
Trigatelli Barilla 359 13 g 71 g 2 g
Calamarata n 142 Voiello 359 14 g 69,7 g 2 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Pipa rigata?

100 g of Pipa rigata has 359 kcal. Serving, 85 g (85 g): about 305 kcal.

Is Pipa rigata high in protein?

Pipa rigata contains 14 g of protein per 100 g (28 % of the 50 g Daily Value), or 11,9 g in serving, 85 g (85 g). About 16 % of its calories come from protein. Compared with other korn og pastaprodukter, that is among the highest quarter (median 12,5 g).

How many carbs are in Pipa rigata?

Pipa rigata has 69,7 g of total carbohydrates per 100 g, including 3 g of fiber and 3,5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Pipa rigata?

Pipa rigata contains 2 g of fat per 100 g, of which 0,4 g is saturated (2 % of the Daily Value).

How much sodium is in Pipa rigata?

100 g contains 5,2 mg of sodium, 0,2 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 17. marts 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 8076810500421. License: ODbL 1.0 (Open Food Facts). Source record dated 17. marts 2026. Imported 6. november 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.