Pink Smokers

Packaged product Sweets og Desserter Mayceys

Pink Smokers contains 407 kcal per 100 g. A serving, 20 g (20 g) provides about 81 kcal.

Roughly 97 % of its calories come from carbohydrates, with 2 % from fat and 1 % from protein (estimated with general energy factors).

That is more energy than the typical item in sweets og desserter on FoodFactly, where the median is 369 kcal per 100 g across 6.380 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Pink Smokers by Mayceys, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
407kcal per 100 g
1 gprotein
98,6 gcarbohydrates
1 gfat
81kcal in serving, 20 g (20 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 407 kcal
Total fat L 1 g 1 %
Saturated fat L 1 g 5 %
Sodium L 2 mg 0,1 %
Total carbohydrates L 98,6 g 36 %
Dietary fiber not reported
Total sugars L 97,6 g
Added sugars L 80 g 160 %
Protein L 1 g 2 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 1 %Carbohydrates: 97 %Fat: 2 %407kcal / 100 g
  • Protein 1 %
  • Carbohydrates 97 %
  • Fat 2 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Sugars97,6 gin the top quarter of sweets og desserter (median 61 g)
  • Fat1 gabove the median for sweets og desserter (median 0,5 g)
  • Saturated fat1 gabove the median for sweets og desserter (median 0,1 g)
  • Sodium2 mgin the lowest quarter of sweets og desserter (median 32 mg)
  • Protein per 100 kcal0,25 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Sugars and starch (1)
Stivelse L0 g

Product details

Brand
Mayceys
Barcode
9403102000885
Quantity
95 g
Label serving
20 g
Category
Kryddernelliker
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Sugar, Glucose Syrup (from Maize), Gelatine (Halal from Peel), Flavour, Colour (124).

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SukkerGlucosesirup

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Original candy Skittles 407 0 g 91,1 g 4,1 g
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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Pink Smokers?

100 g of Pink Smokers has 407 kcal. Serving, 20 g (20 g): about 81 kcal.

How much protein is in Pink Smokers?

Pink Smokers contains 1 g of protein per 100 g (2 % of the 50 g Daily Value), or 0,2 g in serving, 20 g (20 g). About 1 % of its calories come from protein.

How many carbs are in Pink Smokers?

Pink Smokers has 98,6 g of total carbohydrates per 100 g, including 97,6 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Pink Smokers?

Pink Smokers contains 1 g of fat per 100 g, of which 1 g is saturated (5 % of the Daily Value).

How much sodium is in Pink Smokers?

100 g contains 2 mg of sodium, 0,1 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 27. marts 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 9403102000885. License: ODbL 1.0 (Open Food Facts). Source record dated 27. marts 2026. Imported 6. november 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.