Pfannengemüse - Rustikale Art

Packaged product Måltider og disketter Aldi

Pfannengemüse - Rustikale Art contains 80 kcal per 100 g.

Roughly 45 % of its calories come from carbohydrates, with 43 % from fat and 13 % from protein (estimated with general energy factors).

That is less energy than the typical item in måltider og disketter on FoodFactly, where the median is 133 kcal per 100 g across 773 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Pfannengemüse - Rustikale Art by Aldi, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
80kcal per 100 g
2,3 gprotein
8,2 gcarbohydrates
3,5 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 80 kcal
Total fat L 3,5 g 4 %
Saturated fat L 1,7 g 9 %
Sodium L 368 mg 16 %
Total carbohydrates L 8,2 g 3 %
Dietary fiber not reported
Total sugars L 2,3 g
Added sugars L 4,1 g 8 %
Protein L 2,3 g 5 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 13 %Carbohydrates: 45 %Fat: 43 %80kcal / 100 g
  • Protein 13 %
  • Carbohydrates 45 %
  • Fat 43 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein2,3 gin the lowest quarter of måltider og disketter (median 6,2 g)
  • Sugars2,3 gabove the median for måltider og disketter (median 2,1 g)
  • Fat3,5 gbelow the median for måltider og disketter (median 5,5 g)
  • Saturated fat1,7 gbelow the median for måltider og disketter (median 1,8 g)
  • Sodium368 mgabove the median for måltider og disketter (median 308 mg)
  • Protein per 100 kcal2,9 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Aldi
Barcode
4061458032520
Quantity
750 g
Category
Færdigretter, frosne
Packaging
de:plastiktüte
Nutri-Score
C as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Frittierte Kartoffeln (Kartoffeln, enthält Sonnenblumenöl und/oder Rapsöl, Dextrose) (23%), Champignons (13%), Brechbohnen (12 %), Zwiebeln, Erbsen, Blumenkohl (6%), Wasser, Karotten, Schwarzwurzeln, Mais, Gemüsepaprika, pflanzliche Fette (Palm, Kokosnuss), Kräuter, Speisesalz, getrockneter Glukosesirup, geräuchertes Speisesalz (Speisesalz, Rauch), Gewürze, enthält Sonnenblumenöl und/oder Rapsöl, Lauchpulver. Das Produkt kann Spuren von Weizen, Gerste, Soja, Milch und Sellerie enthalten.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: KartoffelLøgSaltGlucosesirupSolsikkeolieRapsfrøoliePalmeolie

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Pfannengemüse - Rustikale Art?

100 g of Pfannengemüse - Rustikale Art has 80 kcal.

How much protein is in Pfannengemüse - Rustikale Art?

Pfannengemüse - Rustikale Art contains 2,3 g of protein per 100 g (5 % of the 50 g Daily Value). About 13 % of its calories come from protein. Compared with other måltider og disketter, that is in the lowest quarter (median 6,2 g).

How many carbs are in Pfannengemüse - Rustikale Art?

Pfannengemüse - Rustikale Art has 8,2 g of total carbohydrates per 100 g, including 2,3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Pfannengemüse - Rustikale Art?

Pfannengemüse - Rustikale Art contains 3,5 g of fat per 100 g, of which 1,7 g is saturated (9 % of the Daily Value).

How much sodium is in Pfannengemüse - Rustikale Art?

100 g contains 368 mg of sodium, 16 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 25. marts 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 4061458032520. License: ODbL 1.0 (Open Food Facts). Source record dated 25. marts 2026. Imported 6. november 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.