Petits pains précuits
Packaged product Brød og bagværk Grand Jury
Petits pains précuits contains 244 kcal per 100 g.
Roughly 84 % of its calories come from carbohydrates, with 12 % from protein and 3 % from fat (estimated with general energy factors).
That is close to the median for brød og bagværk on FoodFactly (255 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 244 kcal | |
| Total fat L | 0,9 g | 1 % |
| Saturated fat L | 0,2 g | 1 % |
| Sodium L | 600 mg | 26 % |
| Total carbohydrates L | 50 g | 18 % |
| Dietary fiber L | 2,9 g | 10 % |
| Total sugars L | 3,6 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 7,4 g | 15 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 12 %
- Carbohydrates 84 %
- Fat 3 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein7,4 gin the lowest quarter of brød og bagværk (median 8,3 g)
- Fiber2,9 gbelow the median for brød og bagværk (median 3,2 g)
- Sugars3,6 gin the top quarter of brød og bagværk (median 2,8 g)
- Fat0,9 gin the lowest quarter of brød og bagværk (median 1,4 g)
- Saturated fat0,2 gin the lowest quarter of brød og bagværk (median 0,3 g)
- Sodium600 mgin the top quarter of brød og bagværk (median 480 mg)
- Protein per 100 kcal3 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Grand Jury
- Barcode
- 3245390199096
- Quantity
- 300 g
- Category
- Pre-bagt brød
- Packaging
- Plastic
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 3 processing level (1 to 4), as classified by Open Food Facts
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Demi Baguettes Précuites Grand Jury | 244 | 7,4 g | 50 g | 0,9 g |
| Pitabroodjes Lidl | 244 | 8,4 g | 48,5 g | 1 g |
| 4 Baguettes Précuites Bake-At-Home | 244 | 7 g | 50,3 g | 0,8 g |
| Petits pains nature précuits x 6 Marque Repère | 244 | 7,7 g | 50 g | 0,8 g |
| Indian Takeaway marks et spencer | 244 | 5,9 g | 17,9 g | 15,4 g |
| 4 Petits Pains Précuits Cora | 244 | 7,4 g | 50 g | 0,9 g |
| 4 petits pains à finir de cuire Maître Jean Pierre | 244 | 7,4 g | 50 g | 0,9 g |
| Baguette Menissez | 245 | 7,6 g | 49,3 g | 1,5 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Petits pains précuits?
100 g of Petits pains précuits has 244 kcal.
How much protein is in Petits pains précuits?
Petits pains précuits contains 7,4 g of protein per 100 g (15 % of the 50 g Daily Value). About 12 % of its calories come from protein. Compared with other brød og bagværk, that is in the lowest quarter (median 8,3 g).
How many carbs are in Petits pains précuits?
Petits pains précuits has 50 g of total carbohydrates per 100 g, including 2,9 g of fiber and 3,6 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Petits pains précuits?
Petits pains précuits contains 0,9 g of fat per 100 g, of which 0,2 g is saturated (1 % of the Daily Value).
How much sodium is in Petits pains précuits?
100 g contains 600 mg of sodium, 26 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 3. marts 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 3245390199096. License: ODbL 1.0 (Open Food Facts). Source record dated 3. marts 2026. Imported 6. november 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.