Petits fours d’exception
Packaged product Andre fødevarer Tipiak
Petits fours d’exception contains 276 kcal per 100 g.
Roughly 60 % of its calories come from fat, with 25 % from carbohydrates and 15 % from protein (estimated with general energy factors).
That is close to the median for andre fødevarer on FoodFactly (270 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 276 kcal | |
| Total fat L | 18,1 g | 23 % |
| Saturated fat L | 9,4 g | 47 % |
| Sodium L | 480 mg | 21 % |
| Total carbohydrates L | 17,1 g | 6 % |
| Dietary fiber | not reported | |
| Total sugars L | 5,8 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 9,9 g | 20 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 15 %
- Carbohydrates 25 %
- Fat 60 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein9,9 gabove the median for andre fødevarer (median 6,9 g)
- Sugars5,8 gabove the median for andre fødevarer (median 3,5 g)
- Fat18,1 gabove the median for andre fødevarer (median 6,4 g)
- Saturated fat9,4 gin the top quarter of andre fødevarer (median 1,9 g)
- Sodium480 mgabove the median for andre fødevarer (median 236 mg)
- Protein per 100 kcal3,6 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Tipiak
- Barcode
- 3450350070173
- Category
- Andre fødevarer
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Tipiak 12 Petits Fours d'exception : ?Èose un apéritif Tipiak vos. d'exception avec ces petits fours mettant à l'honneur des saveurs raffinées et gourmandes. Petits Fours d ex'ceptton surgeles INGREDIENTS Swtfle Sainwacques• de Sault (Zygochlamys pataoontca. Araentlne), 59h. de carraghenanes), lait dem ecreme stenjtse bkinc d en}. poudte pasteurise tecule de maniœ, sel. de I-outsrane et creme chonzo 253 % 122E v (tait de blé eau, huile de colza. gratne de pavot enttet en strre ce boulangerie, hutle de tournesol, de blé), de culte 5 4 53%. sel). crème sterli.see 3 de lan eau, chori?0 (viande de vuc, gras de porc sei et extraits d'epces (ail, paprtka, origan romartn). ferments ascort)ate de nitrite de asperge 0 puree de tomate Oe sel. amidon transfortne de pomme de terre. persil patvre Ctnl et 23.790 pâte a chou (œuf entier pasteurise de tan beurre 1 7%. petsti, sel, muscade. potvre). saumon t ut 4 8' sterlltsee (crerne de tait stabilisant carraqhenanes) huile (farine (je blé eau, levure) jus de Citron amidon transtotme de de i,
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: SaltRapsfrøolieGærHvidløg
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|---|---|---|---|---|
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Petits fours d’exception?
100 g of Petits fours d’exception has 276 kcal.
How much protein is in Petits fours d’exception?
Petits fours d’exception contains 9,9 g of protein per 100 g (20 % of the 50 g Daily Value). About 15 % of its calories come from protein. Compared with other andre fødevarer, that is above the median (median 6,9 g).
How many carbs are in Petits fours d’exception?
Petits fours d’exception has 17,1 g of total carbohydrates per 100 g, including 5,8 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Petits fours d’exception?
Petits fours d’exception contains 18,1 g of fat per 100 g, of which 9,4 g is saturated (47 % of the Daily Value).
How much sodium is in Petits fours d’exception?
100 g contains 480 mg of sodium, 21 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 25. marts 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 3450350070173. License: ODbL 1.0 (Open Food Facts). Source record dated 25. marts 2026. Imported 6. november 2026.
Last updated: . Data quality score: 75/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.