Petit lorrain

Packaged product Mælk og æg Les Petits Veganne

Petit lorrain contains 386 kcal per 100 g.

Roughly 71 % of its calories come from fat, with 15 % from carbohydrates and 14 % from protein (estimated with general energy factors).

That is more energy than the typical item in mælk og æg on FoodFactly, where the median is 283 kcal per 100 g across 372 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Petit lorrain by Les Petits Veganne, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
386kcal per 100 g
13,6 gprotein
14,2 gcarbohydrates
30,5 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 386 kcal
Total fat L 30,5 g 39 %
Saturated fat L 5,9 g 30 %
Sodium L 240 mg 10 %
Total carbohydrates L 14,2 g 5 %
Dietary fiber not reported
Total sugars L 0,2 g
Added sugars L 0 g 0 %
Protein L 13,6 g 27 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 14 %Carbohydrates: 15 %Fat: 71 %386kcal / 100 g
  • Protein 14 %
  • Carbohydrates 15 %
  • Fat 71 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein13,6 gin the top quarter of mælk og æg (median 1,6 g)
  • Sugars0,2 gbelow the median for mælk og æg (median 0,45 g)
  • Fat30,5 gin the top quarter of mælk og æg (median 22,5 g)
  • Saturated fat5,9 gin the lowest quarter of mælk og æg (median 17 g)
  • Sodium240 mgin the lowest quarter of mælk og æg (median 680 mg)
  • Protein per 100 kcal3,5 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Les Petits Veganne
Barcode
3770009610018
Category
Ostefremstilling
Nutri-Score
D as computed by Open Food Facts
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Noix de cajou, eau filtrée, sel, ferments lactiques, ferments d'affinage

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Salt

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Petit Lorrain Petit Veganne 386 13,6 g 14,2 g 30,5 g
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Bio Reife-Genuss VegaVita 382 14 g 15 g 29 g
C'MON BERT din nuci caju rawckers 393 13,5 g 13,3 g 31,2 g
L'affine de Margot Les Nouveaux Affineurs 379 14 g 12 g 30 g
L' Affiné de MARGOT Les Nouveaux Affineurs 379 14 g 12 g 30 g
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Fresh cheese alternative, herbes de Provence new roots 379 13,6 g 10,8 g 31,3 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Petit lorrain?

100 g of Petit lorrain has 386 kcal.

Is Petit lorrain high in protein?

Petit lorrain contains 13,6 g of protein per 100 g (27 % of the 50 g Daily Value). About 14 % of its calories come from protein. Compared with other mælk og æg, that is among the highest quarter (median 1,6 g).

How many carbs are in Petit lorrain?

Petit lorrain has 14,2 g of total carbohydrates per 100 g, including 0,2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Petit lorrain?

Petit lorrain contains 30,5 g of fat per 100 g, of which 5,9 g is saturated (30 % of the Daily Value).

How much sodium is in Petit lorrain?

100 g contains 240 mg of sodium, 10 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 13. marts 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 3770009610018. License: ODbL 1.0 (Open Food Facts). Source record dated 13. marts 2026. Imported 6. november 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.